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ificant, appearing before the leaves. Fruit a flattened, round-winged samara; ripe in the spring and dropping early from the trees. Bark rough with longitudinal ridges. * Leaves very rough on the upper side. (=A.=) =A.= Leaves 4 to 8 in. long; buds rusty-downy; inner bark very mucilaginous 1. =A.= Leaves smaller; buds not downy; cultivated. (=B.=) =B.= Wide-spreading tree; twigs drooping; fruit slightly notched 2. =B.= Tree rather pyramidal; twigs not usually drooping; fruit deeply notched 3. * Leaves not very rough on the upper side. (=C.=) =C.= Buds and branchlets pubescent; twigs often with corky ridges 4. =C.= Buds and branchlets free from hairs, or very nearly so. (=D.=) =D.= Twigs with corky wings 5. =D.= Twigs often with corky ridges; cultivated 2, 3. =D.= Branchlets never corky 6. [Illustration: U. fulva.] 1. =Ulmus fulva=, Michx. (SLIPPERY OR RED ELM.) Leaves large, 4 to 8 in., very rough above, ovate-oblong, taper-pointed, doubly serrate, soft-downy beneath; branchlets downy; inner bark very mucilaginous; leaves sweet-scented in drying; buds in spring soft and downy with rusty hairs. Fruit with a shallow notch in the wing not nearly reaching the rounded nut. A medium-sized tree, 45 to 60 ft. high, with tough and very durable reddish wood; wild in rich soils throughout. [Illustration: U. montana.] 2. =Ulmus montana=, Bauh. (SCOTCH OR WITCH ELM.) Leaves broad, obovate, abruptly pointed and doubly serrated. Fruit rounded, with a slightly notched wing, naked. Branches drooping at their extremity, their bark smooth and even. A medium-sized tree, 50 to 60 ft. high, with spreading or often drooping branches; extensively cultivated under a dozen different names, among the most peculiar being the White-margined (var. _alba marginata_), the Crisped-leaved (var. _crispa_), and the Weeping (var. _pendula_) Elms. [Illustration: U. campestris.] 3. =Ulmus campestris=, L. (ENGLISH OR FIELD ELM.) Leaves much smaller and of a darker color than the American Elm, obovate-oblong, abruptly sharp-pointed, doubly serrat
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