| | | | |
| dishful | 27 | .97| 11 | 1 | 88
*Corn meal, granular, | | | | | |
average | | 27 | .96| 10 | 5 | 85
*Corn meal, unbolted, | | | | | |
edible portion, average | | 26 | .92| 9 |11 | 80
*Crackers, graham, as | | | | | |
purchased |Two crackers | 23 | .82| 9 |20 | 71
*Crackers, oatmeal, as | | | | | |
purchased |Two crackers | 23 | .81| 11 |24 | 65
*Hominy, cooked |Large serving |120 | 4.2 | 11 | 2 | 87
*Macaroni, average | | 27 | .96| 16 | 2 | 83
*Macaroni, average, cooked |Ordinary | | | | |
| serving |110 | 3.85| 14 |15 | 71
*Oatmeal, average, boiled |One and a half | | | | |
| serving |159 | 5.6 | 18 | 7 | 75
*Popcorn, average | | 24 | .86| 11 |11 | 78
*Rice, uncooked | | 28 | .98| 9 | 1 | 90
*Rice, boiled, average |Ordinary cereal | | | | |
| dish | 87 | 3.1 | 10 | 1 | 89
*Rice, flakes |Ordinary cereal | | | | |
| dish | 27 | .94| 8 | 1 | 91
*Rolls, Vienna, as | | | | | |
purchased, average |One large roll | 35 | 1.2 | 12 | 7 | 81
*Shredded wheat |One biscuit | 27 | .94| 13 | 4.5| 82.5
*Spaghetti, average | | 28 | .97| 12 | 1 | 87
*Wheat flour, entire wheat | | | | | |
average | | 27 | .96| 15 | 5 | 80
*Wheat flour, graham, | | | | | |
average | | 27 | .96| 15 | 5 | 80
*Wheat flour, patent roller | | | | | |
process, family and | | | | | |
straight grade spring | | | | | |
wheat, average