36
81 Black Fish, 36
82 To Cook Shad, or Salt them for winter use, 36
83 Sturgeons, 37
84 Fish Cakes, 37
85 Fish Balls, 37
86 Lobsters and Crabs, 37
87 Scollops, 38
88 Eels, 38
89 Trout, 38
90 Clams, 38
91 To Stew Oysters, 39
92 To Fry Oysters, 39
93 Oyster Pancakes, 39
94 Oyster Pies, 39
95 Scolloped Oysters, 40

VEGETABLES.

96 Potatoes, 40
97 Potato Snow Balls, 40
98 Turnips, 41
99 Beets, 41
100 Parsnips and Carrots, 41
101 Onions, 41
102 Artichokes, 41
103 Squashes, 42
104 Cabbage and Cauliflowers, 42
105 Asparagus, 42
106 Peas, 43
107 Sweet Corn, 43
108 To Bake and Boil Beans, 43
109 Greens, 44
110 Salads, 44
111 To Prepare Cucumbers for Eating, 44
112 To Stew Mushrooms, 44
113 To Cook Egg Plant, 45
114 Celeriac, 45
115 Sa