, 131
421 To clean Mahogany and Marble Furniture, 131
422 To clean Stoves and Stone Hearths, 131
423 To extract Ink from Floors, 131
424 To remove Paint and Putty from Window Glass, 131
425 To clean Feather Beds and Mattresses, 131
426 To clean Vials and Pie Plates, 131
427 To temper Earthenware, 131
428 To temper new Ovens and Ironware, 132
429 To polish Brass, Britannia, and Silver Utensils, 132
430 To remove or keep Cutlery from contracting rust, 132
431 Preservatives against the ravages of Moths, 132
432 To destroy various kinds of household Vermin, 132
COMMON DYES.
433 To dye Black, 132
434 Green and Blue Dye, 133
435 Yellow Dyes, 133
436 Red Dyes, 133
437 Slate-Colored Dye, 133
SOAPS.
438 Soap from Scraps, 134
439 Cold Soap, 134
440 Hard Soap, 134
441 Windsor and Castile Soap, 134
442 Bayberry, or Myrtle Soap, 134
THE ART OF CARVING.
1 Sirloin of Beef, 135
2 Aitch, or Edgebone of Beef, 136
3 Shoulder of Mutton, 136
4 Knuckle of Veal, 137
5 Roasted Breast of Veal, 137
6 A Spare Rib, 138
7 Saddle of Mutton, 138
8 Pig, 138
9 Half a Calf's Head, boiled, 139
10 Leg of Mutton, 139
11 Ham, 140
12 Fore Qu
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