126
387 To keep Eggs several months, 126
388 To melt Fat for Shortening, 126
389 To keep Vegetables through the winter, 126
390 To preserve Herbs a year, 126
391 To keep various kinds of Fruit through the winter, 126
392 To keep Pickles and Sweetmeats, 127
393 Cautions relative to the use of Brass and Copper Cooking
Utensils, 127
394 Durable Ink, 127
395 Black Ball, 127
396 Liquid Blacking, 127
397 Cement for the mouths of Bottles, 127
398 Cement for China, Glass, and Earthenware, 127
399 Japanese Cement, 128
400 Alabaster Cement, 128
401 To clean Alabaster, 128
402 Cement for Ironware, 128
403 To loosen Glass Stopples, when wedged tight in bottles, 128
404 Lip Salve, 128
405 Cold Cream, 128
406 To prevent the formation of a crust on Tea-Kettles, 128
407 To remove Stains from Broad cloth, 128
408 To extract Paint from Goods, 128
409 To remove Stains on Scarlet Woollen Goods, 128
410 To extract Grease from Silks, Woollens, and Floors, 128
411 To extract Stains from White Cotton and Colored Silks, 129
412 Directions for Washing Calicoes, 129
413 Directions for Cleaning Silk Goods, 129
414 Directions for Washing Woollen Goods, 129
415 Directions for Washing White Cotton Clothes, 130
416 Starch, 130
417 To clean Nice Shawls, 130
418 Directions for Carpets, 130
419 To clean Light Kid Gloves, 130
420 To restore Rusty Crape