argo 260

HOMING-IT IN AN APARTMENT Ernest L. Thurston 263

TO EXPRESS PERSONALITY Dana Girrioer 265

EDITORIALS 270

SEASONABLE-AND-TESTED RECIPES (Illustrated with
halftone engravings of prepared dishes)
Janet M. Hill and Mary D. Chambers 273

MENUS FOR WEEK IN NOVEMBER 282

MENUS FOR THANKSGIVING DINNERS 283

CONCERNING BREAKFASTS Alice E. Whitaker 284

SOME RECIPES FOR PREPARING POULTRY Kurt Heppe 286

POLLY'S THANKSGIVING PARTY Ella Shannon Bowles 290

HOME IDEAS AND ECONOMIES:--Vegetable Tarts and
Pies--New Ways of Using Milk--Old New England
Sweetmeats 292

QUERIES AND ANSWERS 295

THE SILVER LINING 310

=$1.50 A YEAR= =Published Ten Times a Year= =15c A Copy=
Foreign postage 40c additional
Entered at Boston post-office as second-class matter
Copyright 1921, by
=THE BOSTON COOKING-SCHOOL MAGAZINE CO.=
=Pope Bldg., 221 Columbus Ave., Boston 17, Mass.=

Please Renew on Receipt of Colored Blank Enclosed for that Purpose

* * * * *

[Illustration: _"When it rains--it pours"_]

_Discover it for yourself_

To read about the virtues of Morton Salt isn't half so pleasant as
finding them out for yourself.

It certainly gives you a sense of security and content to find that
Morton's won't stick or cake in the package when you want it; that it
pours in any weather--always ready; always convenient.

You'll like its distinct bracing flavor too. Better keep a couple of
packages always handy.

MORTON SALT COMPANY, CHICAGO

_"The Salt of the Earth"_

[Illustration]

* * * * *

Buy advertised Goods--Do not accept substitutes

=INDEX FOR NOVEMBER=

PAGE
Concerning Breakfasts 284
Editorials 270
Home Ideas and Economies 292
Homing-It in an Apartment