s, vegetables, and
confectionery possible to be desired for a feast, done in wax,--a
most dismal exhibition, and calculated to make the adjoining window,
which has a little fountain and some green plants waving amidst
enormous pendent sausages and pigs' heads and various disagreeable
hashes of pressed meat, positively enticing. And yet there are some
vegetables here that I should prefer to have in wax,--for instance,
sauerkraut. The toy windows are worthy of study, and next to them
the bakers'. A favorite toy of the season is a little crib, with the
Holy Child, in sugar or wax, lying in it in the most uncomfortable
attitude. Babies here are strapped upon pillows, or between pillows,
and so tied up and wound up that they cannot move a muscle, except,
perhaps, the tongue; and so, exactly like little mummies, they are
carried about the street by the nurses,--poor little things, packed
away so, even in the heat of summer, their little faces looking out
of the down in a most pitiful fashion. The popular toy is a
representation, in sugar or wax, of this period of life. Generally
the toy represents twins, so swathed and bound; and, not
infrequently, the bold conception of the artist carries the point of
the humor so far as to introduce triplets, thus sporting with the
most dreadful possibilities of life.

The German bakers are very ingenious; and if they could be convinced
of this great error, that because things are good separately, they
must be good in combination, the produce of their ovens would be much
more eatable. As it is, they make delicious cake, and of endless
variety; but they also offer us conglomerate formations that may have
a scientific value, but are utterly useless to a stomach not trained
in Germany. Of this sort, for the most part, is the famous
Lebkuchen, a sort of gingerbread manufactured in Nurnberg, and sent
all over Germany: "age does not [seem to] impair, nor custom stale
its infinite variety." It is very different from our simple cake of
that name, although it is usually baked in flat cards. It may
contain nuts or fruit, and is spoiled by a flavor of conflicting
spices. I should think it might be sold by the cord, it is piled up
in such quantities; and as it grows old and is much handled, it
acquires that brown, not to say dirty, familiar look, which may, for
aught I know, be one of its chief recommendations. The cake,
however, which prevails at this season of the year comes from the
Tyrol; and as