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roceeds, the temperature may be carefully raised, by means of the steam coil, to 120 deg. F. (49 deg. C.). The first treatment having proceeded fifteen minutes, the contents of the tank are allowed to rest; the settling should be prolonged as much as possible, say overnight, to allow the impurities to precipitate well, and carry down the least amount of entangled oil. Having withdrawn these coloured "foots," the second portion of the weak caustic soda solution is agitated with the partially refined oil, and, when the latter is sufficiently treated, it is allowed to rest and the settled coloured liquor drawn off as before. The oil is now ready for the final treatment, which is performed in the same manner as the two previous ones. On settling, a clear yellow oil separates. If desired, the oil may be brightened and filtered, after refining to produce a marketable article, but if it is being refined for own use in the soap-house, this may be omitted. The residue or "foots" produced during the refining of crude cotton-seed oil, known in the trade as "mucilage," may be converted into "soapstock" as mentioned in the preceding chapter, or decomposed by a mineral acid and made into "black grease" ready for distillation by superheated steam. _Vegetable Oils._--The other vegetable oils come to the soap-maker's hand in a refined condition; occasionally, however, it is desirable to remove a portion of the free fatty acids, which treatment also causes the colouring matter to be preciptated. This is effected by bringing the oil and a weak solution of caustic lye into intimate contact. Cocoa-nut oil is often treated in this manner. Sometimes it is only necessary to well agitate the oil with 1-1/2 per cent. of its weight of a 12 deg. Tw. (8 deg. B.) solution of caustic soda and allow to settle. The foots are utilised in the soap-pan. _Animal Fats._--Tallows are often greatly improved by the above alkaline treatment at 165 deg. F. (73 deg. C.). It is one of the best methods and possesses advantages over acid processes--the caustic soda removes the free acid and bodies of aldehyde nature, which are most probably the result of oxidation or polymerisation, whereas the neutral fat is not attacked, and further, the alkaline foots can be used in the production of soap. _Bone fat_ often contains calcium (lime) salts, which are very objectionable substances in a soap-pan. These impurities must be removed by a treatment with hydroc
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