FREE BOOKS

Author's List




PREV.   NEXT  
|<   126   127   128   129   130   131   132   133   134   135   136   137   138   139   140   141   142   143   144   145   146   147   148   149   150  
151   152   153   154   155   156   157   158   159   160   161   162   163   164   165   166   167   168   169   170   171   172   173   174   175   >>   >|  
inting with ashes and lime. I prune with saw and knife to make larger apples, and give them better color, and think it pays. I do not thin, and would put fertilizer from the barn-yard on the land. I pasture my orchard with cattle and hogs, but do not think it advisable. I am troubled some with canker-worm, tent-caterpillar, root aphis, borers, codling-moth, and curculio, but do not spray. I gather only the best by hand, and put them immediately in a bin in the cellar. I sell to stores, use plenty at home, make cider, and feed the hogs on culls. My best market is Seneca, Kan. Have never tried drying apples. I store for winter on shallow shelves, six inches deep and two feet wide, in a dry cellar, and keep them successfully; Ben Davis and Winesap keep the best. Prices have ranged from twenty-five to seventy-five cents per bushel. I use common laborers, and pay from one to two dollars per day. * * * * * HOWARD MORTON, Tescott, Ottawa county: I have lived in Kansas thirty-two years; I have twenty old apple trees and 400 set two years ago. I prefer Ben Davis, Gano and York Imperial for market, and Maiden's Blush, Early Harvest and Winesap for family use. My orchard is in a bottom with a north slope. I plant two-year-olds with a fair amount of large roots, in furrows made with a lister, and enlarged with a spade where necessary. I cultivate with a disc harrow as long as possible, and grow nothing on the ground among the trees. I believe windbreaks are essential, and would make them by planting Osage orange, Russian mulberry and box-elders in rows six feet apart. I do not prune much; only thin out inside shoots to prevent contact. I believe it pays to thin the fruit some when the apples are perhaps half grown. I use no fertilizers. I do not pasture my orchard. I spray a little before the buds swell, after the blossoms fall, and two weeks later, with Bordeaux mixture, to prevent wormy apples. I dig out borers with a jack-knife and a small wire. * * * * * I. N. MACY, Longford, Clay county: Have lived in Kansas fifteen years; have 150 apple trees nine years old, from fifteen to eighteen feet high. For family orchard prefer Ben Davis, Winesap, and Jonathan. I prefer bottom land. I plant two-year-old trees. I cultivate in corn for the shade as long as there is room, using the plow, cultivator, and harrow, and cease cropping when trees shade the ground. Windbreaks
PREV.   NEXT  
|<   126   127   128   129   130   131   132   133   134   135   136   137   138   139   140   141   142   143   144   145   146   147   148   149   150  
151   152   153   154   155   156   157   158   159   160   161   162   163   164   165   166   167   168   169   170   171   172   173   174   175   >>   >|  



Top keywords:

orchard

 

apples

 

prefer

 

Winesap

 

cellar

 

Kansas

 
twenty
 

prevent

 
market
 
ground

county

 
borers
 
pasture
 

family

 
bottom
 

fifteen

 
harrow
 

cultivate

 
lister
 

elders


furrows

 
essential
 

orange

 

Russian

 

planting

 

windbreaks

 

enlarged

 

mulberry

 

eighteen

 

Longford


cultivator

 

cropping

 

Windbreaks

 
Jonathan
 
fertilizers
 

inside

 

shoots

 

contact

 

Bordeaux

 

mixture


blossoms

 

HOWARD

 
immediately
 

stores

 
gather
 
codling
 

curculio

 
plenty
 
Seneca
 

fertilizer