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arrels from the piles in the orchard. Wagons come from the west and buy the apples from the orchard at wholesale; sell the second grade to apple peddlers; make cider for vinegar of the culls. My best market is at home; never have tried distant markets. Do not dry any. I store apples for our own use, and have apples the year round. The Little Romanite keeps best. I do not irrigate. Apples wholesale at twenty-five cents per bushel in the orchard. I employ men at $1.25 per day. I had twenty-four very fine Siberian crabs--Hyslop, Transparent, and Whitney. They were affected with blight. Nearly all of the Siberian trees were dead from the effects of it, and one day, while in the orchard watching the movements of the birds and boys, I saw a striped woodpecker fly to one of the trees, and he found what he supposed to be a grub, but when he got through the bark he was very much disappointed, wiped his bill, and flew to another tree, where he continued to wipe and clean his bill; so I went to the tree mentioned, and found the bark very loose and sour where he had punctured it. I compared the smell and taste with the blighted twigs and found them the same. I cut the bark that was loose from the tree, and found the rapid growth of the bark and the flow of the sap had bursted the bark from the wood, and this sap had soured and been taken up by the other sap and poisoned the ends of the new growth; hence, it blighted. It was sap poison, like blood poison. I then used the knife freely, splitting the body and limbs. I saved twenty out of twenty-four of the trees. I then went over the orchard and cured all the trees in one season; never been bothered since. The woodpecker taught me a lesson, and I relate it to show the value of birds in the orchard. * * * * * A. C. MOORE, Wanamaker, Shawnee county: I have lived in Kansas thirty-three years; have an apple orchard of 400 trees, from twelve to seventeen years old. For market I prefer Winesap, Jonathan, Missouri Pippin, and Ben Davis; and for a family orchard Red Astrachan, Early Harvest, Maiden's Blush, Smokehouse, and Winesap. Have tried and discarded Tulpehocken; it rots on the tree and will not keep. I prefer bottom land, with sandy loam and clay subsoil, and a north slope. I prefer two-year-old trees, with full top and roots, set fifteen inches deep, in furrows checked with the plow; plant where furrows cross. I plant my orchard to corn eight years,
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