nce this fall; a man on my farm had some pigs and he
kept them in a pen and fed them corn. I was going to begin to feed my
hogs, but I had a woods and I said let them eat the acorns. At the end
of a month they had eaten the acorns but they were not as fat as they
had been at the beginning. They had worked so hard to get the acorns
that they had worked off all the fat.
PROFESSOR SMITH: There are two hundred thousand hogs on the job in the
federal forests today. The Portugese pig in the spring is a lamentable
looking object. The method is to keep him alive until acorns get ripe
and they count on a pig multiplying himself one hundred to two hundred
per cent in the short season from the beginning of September to the
first of the year. They keep him ordinarily eighteen months; they carry
the spring or fall pigs through one winter, and at the beginning of the
fattening season a pig that weighs fifty or sixty pounds is counted on,
in the short time when acorns can be picked up, to jump up to one
hundred and fifty or two hundred pounds. There is much evidence on both
sides of the Atlantic to the effect that acorns fatten hogs if the
supply is good.
PRESENT STATE OF THE CHESTNUT BLIGHT
J. FRANKLIN COLLINS, WASHINGTON, D. C.
I presume that all of you who have any interest at all in the chestnut
know considerable about the blight which has been killing these trees in
the northeastern part of the country, so I will say nothing whatever
about the general features of the disease but confine my talk to those
points which have assumed, within a year, some special importance from
the point of view of fighting the blight, or related topics.
Perhaps the first thing that I can allude to is the discovery of a
certain disease in China which, at the time, was supposed to be
identical with the chestnut disease in the northeastern part of this
country. I say "supposed" because we had no positive knowledge at the
time that it was the disease. Specimens were sent to this country by the
agricultural expert, Mr. Meyer of the Department of Agriculture, for
examination. Cultures and inoculations were made by the pathologists in
the Bureau of Plant Industry and all of the tests that could be applied
showed it to be identical with our American disease.
Mr. Meyer's report upon this disease, as he found it in China, has some
points which may be of interest to you. He said the disease apparently
had been there for many years, as the le
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