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nce this fall; a man on my farm had some pigs and he kept them in a pen and fed them corn. I was going to begin to feed my hogs, but I had a woods and I said let them eat the acorns. At the end of a month they had eaten the acorns but they were not as fat as they had been at the beginning. They had worked so hard to get the acorns that they had worked off all the fat. PROFESSOR SMITH: There are two hundred thousand hogs on the job in the federal forests today. The Portugese pig in the spring is a lamentable looking object. The method is to keep him alive until acorns get ripe and they count on a pig multiplying himself one hundred to two hundred per cent in the short season from the beginning of September to the first of the year. They keep him ordinarily eighteen months; they carry the spring or fall pigs through one winter, and at the beginning of the fattening season a pig that weighs fifty or sixty pounds is counted on, in the short time when acorns can be picked up, to jump up to one hundred and fifty or two hundred pounds. There is much evidence on both sides of the Atlantic to the effect that acorns fatten hogs if the supply is good. PRESENT STATE OF THE CHESTNUT BLIGHT J. FRANKLIN COLLINS, WASHINGTON, D. C. I presume that all of you who have any interest at all in the chestnut know considerable about the blight which has been killing these trees in the northeastern part of the country, so I will say nothing whatever about the general features of the disease but confine my talk to those points which have assumed, within a year, some special importance from the point of view of fighting the blight, or related topics. Perhaps the first thing that I can allude to is the discovery of a certain disease in China which, at the time, was supposed to be identical with the chestnut disease in the northeastern part of this country. I say "supposed" because we had no positive knowledge at the time that it was the disease. Specimens were sent to this country by the agricultural expert, Mr. Meyer of the Department of Agriculture, for examination. Cultures and inoculations were made by the pathologists in the Bureau of Plant Industry and all of the tests that could be applied showed it to be identical with our American disease. Mr. Meyer's report upon this disease, as he found it in China, has some points which may be of interest to you. He said the disease apparently had been there for many years, as the le
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