tie | Ditto. | Red.
| |
Rozan, Gorze, Leoville, } }
Larose, Branne-Mouton, } Gironde. } Red.
Pichon-Longueville, } }
Calon } }
| |
Coteau Brule | Vaucluse. | Red.
| |
Jurancon, Gan | Basses-Pyrenees.| Red.
| |
Rousillon, Bagnols, } Pyrenees } Red.
Cosperon, Collioure, } orientales. }
Toremila, Terrats } }
| |
Cramant, Avize, Oger, } Marne. } White champagne wines,
Menil } } of good quality.
| |
La Perriere, Combotte, } } White Burgundies, of
Goutte d'Or, Genevriere, } Cote-d'Or. } high repute in France.
Charmes et Meursalt } }
| |
Guebwillers, Turkeim, } }
Wolxheim, Molsheim, } Haut-Rhin. } Dry, white, and _vins de
and Rangen, in Belfont } Bas-Rhin. } paille_, of good repute.
| |
Arbois, Pupillin, } Jura. } Good wine, _mousseux_
Chateau Chalons } } and still.
| |
| } A white wine, which keeps
Coudrieu | Rhone. } long, of fine _seve_
| } and perfume.
| |
Langon, Cerons, } Gironde. } White wines capable of
Podensac. } } endurance.
Montbazillac, Teaulet, } Dordogne. } Good white wines of
Raulis, Suma, Sance. } } the country.
| |
Buzet, Amazon, Vianne. } Lot-et-Garonne. } Generous white wines,
} } of good body.
| |
| } Delicate _mousseux_ and
St.-Peray, St.-Jean | A
|