d year out.
They vary only in coloring to meet the changes of fashion.
The Staples are:
Brilliantines,
Sicilians,
Mohairs,
Imperial Serges,
Storm Serge,
Cheviots,
Panamas,
Batistes,
Taffetas,
Voile,
Nun's Veiling,
Cashmere,
Shepherd Checks.
The Fancies are:
Produced through
Variation of weave,
Variation of color,
Variation of color and weave:
Brocades,
Cuspettes,
Meliores,
Hopsacking, etc.
Coloring includes:
Stripes,
Checks,
Plaids,
Malenges,
Mixtures.
Prior to the factory era our fathers and mothers made homespun clothes
and wore them till they had passed their period of usefulness. The
average consumption of wool at that time averaged not more than three
pounds per capita. As wealth increased the home loom and
spinning-wheel were slowly supplanted by the mill and factory. The
different textile manufacturers at length found that competition was
so keen that it was necessary to adulterate, particularly any fabric
that was popular. The classes of goods that are most adulterated are
the expensive fabrics, those of wool and silk. There are such changes
of fashion in dress at the present day that garments composed of
materials formerly considered good enough are often thrown aside as
old-fashioned when only half worn. Manufacturers cater to the whims
and fancies of people and import to this country foreign styles. The
rapidly changing styles cause people to throw upon the market a great
amount of cast-off clothing only partially worn.
[Illustration: SALES DEPARTMENT OF THE SELLING AGENT OF A LARGE MILL]
The result is that there is not wool enough to provide the public
with clothing made of new wool. The requirement per capita has risen
to six pounds. The immense amount of fiber in cast-off clothing does
not find its way into the paper mills, but rather into the shoddy
mill, where it is remanufactured into cloth again, or where part of
the fiber is mixed with good wool to make "pure wool" cloth. In other
words, the rapidly changing styles of to-day and the limited supply of
wool are responsible for the wholesale adulteration which is being
practised in modern cloth manufacture. This adulteration furthermore
is becoming more and more difficult to detect by reason of the rapid
improvements made in the finishing processes of cloth manufacture.
Hence the necessity for people to know how and why adulteration
occurs, how it
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