serve
with sauce.

HONEY COMB PUDDING.

MISS BICKELL.

One cup flour mixed with one cup sugar, one half cup butter and one of
milk melted, together, five eggs well beaten; last of all put in two
teaspoons soda and one of salt. Steam one hour and a half.

MEDLEY PUDDING.

MRS. THEOPHILUS H. OLIVER.

Three eggs, the weight of three eggs in butter, in sugar, and in flour,
beat the butter to a cream. Add the eggs well beaten to the sugar and
flour. Put into small teacups. Bake for twenty minutes.

MANITOBA PUDDING.

MRS. STRANG.

Four cups flour, two cups of suet, two cups raisins, one cup currants,
two cups sugar (brown), a little baking powder, a little essence of
lemon, a little allspice, a chopped apple, a little salt, wet with a
small quantity of water, boil four hours.

FOAMING SAUCE.

One half teacup butter, ditto of sugar, beat to a froth, put in a dish
and set in a pan of hot water, add one tablespoon of hot water, if liked
a little vanilla. Stir one way until it comes to a very light foam.

MARMALADE PUDDING.

MRS. W. R. DEAN.

Two dessertspoons marmalade, two cups bread crumbs, butter size of two
walnuts, one half pint of milk, two eggs, two ounces of sugar. Melt the
butter and mix with the bread crumbs, marmalade and sugar, add the eggs
well beaten and the milk, pour into a well buttered mould, tie a cloth
closely over it and boil one and one half hours. Serve with sauce.

CHRISTMAS PLUM PUDDING.

MRS. W. THOM.

One pound each of raisins, currants and suet, three quarters of a pound
of bread crumbs, one quarter pound flour, one half pound candied peel,
one half pint brandy, one half nutmeg, one quarter pound brown sugar and
six eggs. Boil six hours and steam two or three more when required.
Caramel sauce. One cup brown sugar, one ounce of butter, and
dessertspoon cornstarch, stirred till brown, add boiling water and one
wine glass of brandy.

OLD ENGLISH PLUM PUDDING.

MRS. JOHN JACK.

One pound each of stoned raisins, currants, beef kidney suet, granulated
sugar, bread crumbs, and flour, one half pound candied lemon and citron
peel mixed; one tablespoon salt, one teaspoonful each of finely ground
nutmeg, cinnamon and cloves, eight fresh eggs, one half ounce bitter
almonds chopped fine, the red part of three large carrots grated,
breakfast cupful of strong coffee, strained at breakfast, cupful of
molasses, and enough pure apple cider to make the whole of the proper
con