FREE BOOKS

Author's List




PREV.   NEXT  
|<   1016   1017   1018   1019   1020   1021   1022   1023   1024   1025   1026   1027   1028   1029   1030   1031   1032   1033   1034   1035   1036   1037   1038   1039   1040  
1041   1042   1043   1044   1045   1046   1047   1048   1049   1050   1051   1052   1053   1054   1055   1056   1057   1058   1059   1060   1061   1062   1063   1064   1065   >>   >|  
UEVAS, HILARIO. Estudio practico sobre el cultivo del cafe. _Mexico_, 1895. 50 pp. CUNHO, AGOSTINO RODRIGUEZ. De l'art de la culture du cafe et de sa propagation. _Rio de Janeiro_, 1844. D'ORLI, P.H.F. BOURGOIN. Culture du cafe, etc. _Paris_, 1874. FAUCHERE, A. Culture pratique du cafeier et preparation du cafe. _Paris_, 1908. 198 pp. FERGUSON, JOHN. The coffee planter's manual for both the Arabian and Liberian species. _Colombo_, 1898. 312 pp. FUCHS, M. Die geographische Verbreitung des Kaffeebaeume. _Leipzig_, 1886. 72 pp. GARVENS, WILHELM. Kaffee: Kultur, Handel und Bereitung im Produktionslande. 2 ed. _Hannover_, 1913. 45 pp. GREAT BRITAIN. Parliament, House of Commons. First report from the Select committee on sugar and coffee planting, _London_, 1848: 8v. ---- Supplement to the report. _London_, 1848. 198 pp. HANSON, R. Culture and commerce of coffee. _London_, 1877. HERRERA, RAFAEL. Estudio sobre la produccion del cafe. _Mexico_, 1893. 141 pp. HUNTINGTON, L.M. Origin of oily coffee beans. The Tea and Coffee Trade Journal, 1917, XXXIII: 228. INTERNATIONAL BUREAU OF THE AMERICAN REPUBLICS, _Washington, D.C._ Coffee in America. Methods of production and facilities for successful cultivation in Mexico, the Central American states, Brazil and other South American countries, and the West Indies. 1893. 36 pp. JACOTOT, A. La culture du cafe, son avenir dans les colonies francaises. _Paris_, 1910. 191 pp. JIMENEZ NUNEZ, ENRIQUE. Medios practios para evitar que las mieles de cafe infecten las aguas de los rios. _Guadalupe_, 1902. JOTAPEN, JOSE. Cultivation and preparation of coffee for the market. _Aberdeen_, 1915. 102 pp. JUMELLE, HENRI. Plantes a sucre, cafe, cacao, the, mate. In his, Les cultures coloniales. _Paris_, 1913. v. 3. KRAMERS, J.G. Verslag omtrent de proeftuinen en andere mededeelingen over koffie. _Batavia_, 1899-1904. 4v. LAERNE, C.F. VAN DELDEN. Brazil and Java. Report on coffee culture in America, Asia and Africa, to H.E. the minister of the colonies. _London_, 1885. 637 pp. Also in Dutch and French. LASCELLES, ARTHUR ROWLEY WILLIAM. A treatise on the nature and cultivation of coffee; with some remarks on the management and purchase of coffee estates. _London_, 1
PREV.   NEXT  
|<   1016   1017   1018   1019   1020   1021   1022   1023   1024   1025   1026   1027   1028   1029   1030   1031   1032   1033   1034   1035   1036   1037   1038   1039   1040  
1041   1042   1043   1044   1045   1046   1047   1048   1049   1050   1051   1052   1053   1054   1055   1056   1057   1058   1059   1060   1061   1062   1063   1064   1065   >>   >|  



Top keywords:

coffee

 

London

 

Culture

 

culture

 

Mexico

 

report

 

colonies

 
preparation
 
America
 
Brazil

American

 

Coffee

 

Estudio

 

cultivation

 

evitar

 

Cultivation

 

market

 

Aberdeen

 
JOTAPEN
 

infecten


Guadalupe

 

mieles

 

francaises

 
Indies
 

JACOTOT

 

countries

 

successful

 

Central

 
states
 

avenir


ENRIQUE

 

Medios

 

practios

 

JIMENEZ

 
minister
 
Africa
 

LAERNE

 

DELDEN

 

Report

 

French


LASCELLES

 

management

 

remarks

 

purchase

 
estates
 

ROWLEY

 

ARTHUR

 

WILLIAM

 
treatise
 

nature