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e crowd was squeezed into carriage accommodation barely sufficient for two-thirds of its number, and we left Arriere. Two French and ten British officers obtained a minimum of space in my compartment. We sorted out our legs, arms, and luggage, and tried to rest. In my case sleep was ousted by thoughts of what was ahead. Ten days' freedom in England! The stout major on my left snored. The head of the hard-breathing Frenchman to the right slipped on to my shoulder. An unkempt subaltern opposite wriggled and turned in a vain attempt to find ease. I was damnably cramped, but above all impatient for the morrow. A passing train shrieked. Cold whiffs from the half-open window cut the close atmosphere. Slowly, and with frequent halts for the passage of war freights more urgent than ourselves, our train chugged northward. One hour, two hours, three hours of stuffy dimness and acute discomfort. Finally I sank into a troubled doze. When we were called outside Boulogne, I found my hand poised on the stout major's bald head, as if in benediction. The soldier on leave, eager to be done with the preliminary journey, chafes at inevitable delay in Boulogne. Yet this largest of channel ports, in its present state, can show the casual passer-by much that is interesting. It has become almost a new town during the past three years. Formerly a headquarters of pleasure, a fishing centre and a principal port of call for Anglo-Continental travel, it has been transformed into an important military base. It is now wholly of the war; the armies absorb everything that it transfers from sea to railway, from human fuel for war's blast-furnace to the fish caught outside the harbour. The multitude of visitors from across the Channel is larger than ever; but instead of Paris, the Mediterranean, and the East, they are bound for less attractive destinations--the muddy battle-area and Kingdom Come. The spirit of the place is altogether changed. From time immemorial Boulogne has included an English alloy in its French composition, but prior to the war it shared with other coastal resorts of France an outlook of smiling carelessness. Superficially it now seems more British than French, and, partly by reason of this, it impresses one as being severely business-like. The great number of khaki travellers is rivalled by a huge colony of khaki Base workers. Except for a few matelots, French fishermen, and the wharfside cafes, there is nothing to distinguis
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