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. But as soon as Mr. Morgan had occasion to write about the social life of the Aztecs, he forgot his own rules and paid as little respect to the senses of eye-witnesses as to their judgment. This was amusingly illustrated in his famous essay on "Montezuma's Dinner."[140] When Bernal Diaz describes Montezuma as sitting on a low chair at a table covered with a white cloth, Mr. Morgan declares that it could not have been so,--there were no chairs or tables! On second thought he will admit that there may have been a wooden block hollowed out for a stool, but in the matter of a table he is relentless. So when Cortes, in his despatch to the emperor, speaks of the "wine-cellar" and of the presence of "secretaries" at dinner, Mr. Morgan observes, "Since cursive writing was unknown among the Aztecs, the presence of these secretaries is an amusing feature in the account. The wine-cellar also is remarkable for two reasons: firstly, because the level of the streets and courts was but four feet above the level of the water, which made cellars impossible; and, secondly, because the Aztecs had no knowledge of wine. An acid beer (_pulque_), made by fermenting the juice of the maguey, was a common beverage of the Aztecs; but it is hardly supposable that even this was used at dinner."[141] [Footnote 140: _North Amer. Review_, April, 1876. The substance of it was reproduced in his _Houses and House-Life_, chap. x.] [Footnote 141: _Houses and House-Life_, p. 241.] To this I would reply that the fibre of that same useful plant from which the Aztecs made their "beer" supplied them also with paper, upon which they were in the habit of writing, not indeed in cursive characters, but in hieroglyphics. This kind of writing, as well as any other, accounts for the presence of secretaries, which seems to me, by the way, a very probable and characteristic feature in the narrative. From the moment the mysterious strangers landed, every movement of theirs had been recorded in hieroglyphics, and there is no reason why notes of what they said and did should not have been taken at dinner. As for the place where the _pulque_ was kept, it was a venial slip of the pen to call it a "wine-cellar," even if it was not below the ground. The language of Cortes does not imply that he visited the "cellar;" he saw a crowd of Indians drinking the beverage, and supposing the great house he was in to be Montezuma's, he expressed his sense
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