rn coast.
The southern varieties of pecans will not flourish in the north and we
do not know whether the northern varieties will flourish in the South.
The pecan is a hickory and the northern trees are very hardy and
thrifty. Many varieties have been discovered the last few years which
are thought to be worthy of propagating. Among them are the "Indiana"
and "Busseron," from near Oaktown, Knox County, Indiana; the "Niblack,"
from Vincennes, Knox County, Indiana; the "Warrick," "Green River,"
"Major," "Kentucky," and "Posey," all from the Evansville section; the
"Norton" from Clarksville, Missouri, and several other varieties.
_English Walnut_
The next most important nut, and probably competing very closely with
the pecan for popular favor, is the English walnut, which is perhaps
the only nut that has been successfully imported for growing. Since the
earliest Colonial days, seedling nuts have been brought from France,
Germany and other parts of Europe and have been planted up and down the
Atlantic Coast. Most of the trees from these plantings have not been
able to permanently withstand climatic conditions, but, scattered here
and there throughout the North and East, are individual trees of
apparent hardiness which bear nuts in size and quality comparing
favorably with the English walnuts we see on the market. Among the
various hardy varieties of the English walnut are the "Rush" and "Nebo,"
from Lancaster County, Pennsylvania, introduced by Mr. J. G. Rush, the
pioneer propagator in the Eastern States. Another is the "Hall" from the
shores of Lake Erie, the "Pomeroy" from Lockport, N. Y., a short
distance from Niagara Falls; the "Rumford" from Wilmington, Del.; the
"Ridgway" from Lumberton, N. J.; the "Holden" from Hilton, N. Y.; the
"Boston" from Massachusetts; the "Potomac," "Barnes" and "Weaver" from
Washington, D. C.; and a number of other varieties. The location of the
parent trees just named will give some idea of the probable hardiness of
these varieties.
_Shagbark Hickory_
The thin-shelled shagbark hickory is a nut that is coming more and more
into favor and is well worthy of propagation. The first shagbark
recognized as a distinct variety was the "Hales," located and named by
Henry Hales of Ridgwood, N. J., about 1874. This is a very large,
attractive, thin-shelled nut, but has been somewhat superseded by other
and superior shagbarks. Dr. Robert T. Morris of New York has been making
a systematic se
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