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ntity of a liquid which wets glass be introduced between two glass plates slightly inclined to each other, it will run towards that part where the glass plates are nearest together. When the liquid is in equilibrium it forms a thin film, the outer edge of which is all of the same thickness. If d is the distance between the plates at the edge of the film and [PI] the atmospheric pressure, the pressure of the liquid in the film is [Pi] - (2T cos[alpha])/d, and if A is the area of the film between the plates and B its circumference, the plates will be pressed together with a force 2AT cos[alpha] ------------- + BT sin[alpha], d and this, whether the atmosphere exerts any pressure or not. The force thus produced by the introduction of a drop of water between two plates is enormous, and is often sufficient to press certain parts of the plates together so powerfully as to bruise them or break them. When two blocks of ice are placed loosely together so that the superfluous water which melts from them may drain away, the remaining water draws the blocks together with a force sufficient to cause the blocks to adhere by the process called _Regelation_. [An effect of an opposite character may be observed when the fluid is mercury in place of water. When two pieces of flat glass are pressed together under mercury with moderate force they cohere, the mercury leaving the narrow crevasses, even although the alternative is a vacuum. The course of events is more easily followed if one of the pieces of glass constitutes the bottom, or a side, of the vessel containing the mercury.] In many experiments bodies are floated on the surface of water in order that they may be free to move under the action of slight horizontal forces. Thus Sir Isaac Newton placed a magnet in a floating vessel and a piece of iron in another in order to observe their mutual action, and A.M. Ampere floated a voltaic battery with a coil of wire in its circuit in order to observe the effects of the earth's magnetism on the electric circuit. When such floating bodies come near the edge of the vessel they are drawn up to it, and are apt to stick fast to it. There are two ways of avoiding this inconvenience. One is to grease the float round its water-line so that the water is depressed round it. This, however, often produces a worse disturbing effect, because a thin film of grease spreads over the water and increases its surface-viscosity. The other
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