"England's coal export to France amounted in December, 1916, to only
1,128,000 tons, as against 1,269,000 tons in January of the same year;
the exports to Italy in December, 1916, amounted only to 278,000 tons,
as against 431,000 tons in January, and roughly 800,000 tons monthly
average for the peace year 1913.
"As to the further development since the end of February, I am able to
give some interesting details. Scotland's coal export in the first
week of April was 103,000 tons, as against 194,000 tons the previous
year; from the beginning of the year 1,783,000 tons, as against
2,486,000 tons the previous year. From this it is easy to see how the
operations of the U-boats are striking at the root of railway and war
industries in the countries allied with England.
"Lloyd George, in a great speech made on January 22 of this year,
showed the English how they could protect themselves against the
effects of submarine warfare by increased production in their own
country. The practicability and effectiveness of his counsels are more
than doubtful. He makes no attempt, however, to instruct his Allies
how they are to protect themselves against the throttling of the coal
supply.
"I come now to the most important point: _the position of England with
regard to its food supply_.
"First of all I would give a few brief figures by way of calling to
mind the degree to which England is dependent upon supplies of
foodstuffs from overseas.
"The proportion of imports in total British consumption averaged
during the last years of peace as follows:
"Bread-corn, close on 80 per cent.
"Fodder-grain (barley, oats, maize), which can be utilised as
substitutes for, and to supplement, the bread-corn, 50 per cent.;
meat, over 40 per cent.; butter, 60-65 per cent. The sugar
consumption, failing any home production at all, must be entirely
covered by imports from abroad.
"I would further point out that our U-boats, inasmuch as concerns the
food situation in England, are operating under quite exceptionally
favourable conditions; the world's record harvest of 1915 has been
followed by the world's worst harvest of 1916, representing a loss of
45-50 million tons of bread and fodder-grain. The countries hardest
hit are those most favourably situated, from the English point of
view, in North America. The effects are now--the rich stocks from the
former harvest having been consumed--becoming more evident every day
and everywhere. The Argent
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