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ish supplants the broad freedom of direct brushwork. During the 18th century the same leaven was at work on the porcelains of China and of Europe, the East influenced the West, and the West in its turn bore down the East. If Chinese porcelain remained superior to its European counterfeits, it was because the Chinaman was still the better potter and had a longer tradition of decorative art behind him. There is little to be said of Chinese porcelain during the 19th century. The European demand was practically killed by the growth of porcelain works at home, and the imperial patronage, so great a factor in the production of artistic wares, was fitful and uncertain. Tao-Kwang (1821-1850) gave some attention to porcelain, and the pieces made for him and marked "_Shen-te-t'ang_" are valued by collectors. The so-called Peking bowls of his reign (made of course at King-te-chen) are also of repute. But the political difficulties of China left little leisure for the cultivation of the arts; the successive wars with France and England served only to scatter the splendid wares of the past (see the Musee Chinoise at Fontainebleau), and during the reign of the next emperor Hien-feng (1851-1861) the T'aipings overran the province of Kiang-si and destroyed King-te-chen and its factories. Since then the town has been rebuilt and is once again producing Chinese porcelain. Tempted doubtless by the high prices now paid in Europe and America for examples of the Chinese porcelains of the 18th century, modern copies of the single-coloured, _sang de boeuf_, _flambe_ and other glazes are being made, while the highly prized "hawthorn" jars and black-ground vases are receiving the same undesirable attention. _Materials and, Manufacture of Chinese Porcelain._--For many centuries after its first appearance Chinese porcelain differed from every other known species of pottery both in its material and its manufacture. While the pottery of all other countries was generally made of coloured clays mixed only with sand or broken "shards" and fired at a comparatively low temperature, Chinese porcelain was compounded from the purest white clays, sand and fusible rock; it was glazed with fusible rock, and it was so hard fired that the entire mass became vitrified and translucent. The germ of the manufacture lay in the discovery of large masses of primary clay (kaolin) mixed with finely-ground felspathic rock (petuntse), both of which
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