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n the cotton goods trade the same care and aggressiveness will have to be shown in the foreign as in the domestic trade. England's position today as the foremost exporter of cotton manufactures is the result of careful study of foreign markets and their requirements, of catering to the tastes of the people, of aggressive advertising, of competent foreign salesmen, of reliability in filling orders, of good packing, and of more or less liberal credit terms. Manufacturers in the United States will have to follow the same procedure if this country is to keep her present position in international trade. CHAPTER VII Some of the Grower's Problems Early in the spring, the farm hands begin the work of getting the seed beds ready. Upland fields have to be terraced, ditched, and drained by an elaborate process before the work is well begun. Plowing and sub-soiling are the least of the planter's worries. He must often chop last year's stalks with a disc harrow or with a stalk cutter. The spike tooth or the disc harrow must work again after the plowing is finished. It is customary to plant cotton in a slightly raised bed, in order that thinning may be more easily done, and that the soil may be more quickly warmed. Much planting is still done by hand, one man dropping the seeds in the long straight furrow and another following close behind him with a hoe, covering them up; but of late years the one-horse planter and the two-horse combined lister and planter have come into vogue, and, now that the tractor is both cheap and serviceable, it is possible to plant two or more rows at a time. The Long Season of Intensive Cultivation When the tiny seedlings first appear above the fragrant mellow soil, the planter's work is well begun, but it is only begun, for then comes the season of cultivating and thinning out. As soon as there are two or three inches of growth, the first cultivation takes place. How many times the field is cultivated depends on the planter, the nature of the soil, the availability of labor and other factors. But the general rule is, the more cultivations, the more cotton. The first cultivation scrapes away the soil from the plants, leaving them on a small ridge, where the thinning-out process can easily be done with a hoe. The stalks are left from fifteen to twenty inches apart in the hill, the rows being usually about three and a half feet apart. The next cultivation, usually with a sweep, pushes th
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