are brought out and
hitched on, three abreast. We climb up a ladder to the banquette:
there is an irascible Frenchman, who gets into the wrong seat; and
before he gets right there is a terrible war of words between him and
the guard and the porters and the hostlers, everybody joining in with
great vivacity; in front of us are three quiet Americans, and a slim
Frenchman with a tall hat and one eye-glass. The postilion gets up
to his place. Crack, crack, crack, goes the whip; and, amid
"sensation" from the crowd, we are off at a rattling pace, the whip
cracking all the time like Chinese fireworks. The great passion of
the drivers is noise; and they keep the whip going all day. No
sooner does a fresh one mount the box than he gives a half-dozen
preliminary snaps; to which the horses pay no heed, as they know it
is only for the driver's amusement. We go at a good gait, changing
horses every six miles, till we reach the Baths of St. Gervais, where
we dine, from near which we get our first glimpse of Mont Blanc
through clouds,--a section of a dazzlingly white glacier, a very
exciting thing to the imagination. Thence we go on in small
carriages, over a still excellent but more hilly road, and begin to
enter the real mountain wonders; until, at length, real glaciers
pouring down out of the clouds nearly to the road meet us, and we
enter the narrow Valley of Chamouny, through which we drive to the
village in a rain.

Everybody goes to Chamouny, and up the Flegere, and to Montanvert,
and over the Mer de Glace; and nearly everybody down the Mauvais Pas
to the Chapeau, and so back to the village. It is all easy to do;
and yet we saw some French people at the Chapeau who seemed to think
they had accomplished the most hazardous thing in the world in coming
down the rocks of the Mauvais Pas. There is, as might be expected, a
great deal of humbug about the difficulty of getting about in the
Alps, and the necessity of guides. Most of the dangers vanish on
near approach. The Mer de Glace is inferior to many other glaciers,
and is not nearly so fine as the Glacier des Bossons: but it has a
reputation, and is easy of access; so people are content to walk over
the dirty ice. One sees it to better effect from below, or he must
ascend it to the Jardin to know that it has deep crevasses, and is as
treacherous as it is grand. And yet no one will be disappointed at
the view from Montanvert, of the upper glacier, and the needles of
rock and sno