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* I am not over-fond of the Promenade Concerts. You have, of course, everything of the best--the finest music of the world, the finest English orchestra, and a neat little concert-hall; but somehow there is that about it that suggests Education. I have a feeling that Sir Henry is taking me by the hand, training me up in the way I should, musically, go. And I hate being trained. I don't want things explained to me. The programme looks rather like "Music without Tears" or "First Steps for the Little Ones." I know perfectly well what Wagner meant by the "Tannhaeuser" overture, and what Beethoven wants to say to me in the Ninth Symphony. I don't want these things pointed out to me, and sandwiched between information as to when the composer was born, how long he lived, and how many hundred works he wrote. However, all that apart, the Promenades are an institution which we should cherish. For a shilling you can lean against the wall of the area, and smoke, and take your fill of the best in music. If there is anything that doesn't interest you, you can visit the bar until it is concluded. The audience on the Promenade is as interesting as the programme. All types are to be found here--the serious and hard-up student, the musically inclined working-man, probably a member of some musical society in his suburb, the young clerk, the middle-aged man, and a few people who KNOW. The orchestra is well set, and its pendant crimson lamps and fernery make a solemn picture in the soft light. The vocalists and soloists are not, usually, of outstanding merit, but they sing and play agreeably, and, even if they attempt more than their powers justify them in doing, they never distress you. Sir Henry Wood's entrance on the opening night of any season is an impressive affair. As each known member of the orchestra comes in, he receives an ovation; but ovation is a poor descriptive for Sir Henry's reception. There is no doubt that he has done more for music in England than any other man, and his audiences know this; they regard him almost as a friend. He is an artist in the matter of programmes. He builds them as a chef builds up an elaborate banquet, by the blending of many flavours and essences, each item a subtle, unmarked progression on its predecessor. He is very fond of his Russians, and his readings of Tchaikowsky seem to me the most beautiful work he does. I do not love Tchaikowsky, but he draws me by, I suppose, the attraction of
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