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pe; and the people of the country usually carry provisions with them. You may see ladies provided each with a small basket, from which are produced in the cars a bottle of _vin ordinaire_ and water, rolls of bread, and slices of ham or tongue. These furnish the simple but wholesome repast. Cream cheeses, delicious in quality, are to be procured in France and Italy, with cooked mutton chops, parts of roast fowl, sausage of fresh chicken and tongue, pork and mutton pies, etc., all obtainable fresh at provision stores. A bunch of grapes that will cost a franc (twenty cents) at the railway-station refreshment room, may be had in the market for one or two cents; and other articles in proportion. The custom of the people, and the abundant provision of such things, will suggest to the economical traveller a method of saving largely in his daily expenses. Those who like tea--which they cannot get well made on the Continent--had better take a spirit lamp and apparatus for making it in their rooms. But little trouble is involved in thus providing for one's wants; the most is in making tea or coffee. Those in the habit of so living will save the expensive hotel meals. In hotels, where there is a _table d'hote_, dinner costs from three and a half francs (seventy cents) to five (a dollar). The breakfast consists merely of bread and _cafe au lait_, unless extras are ordered, and those are liberally charged for. Nowhere are travellers expected to pay for meals at hotels unless they choose to take them. _Se non mangiate, non pagate_. ('If you eat nothing, you pay nothing.') The prudent tourist will always bargain for the prices of rooms. In the first-class hotels on the Continent there are usually to be had upper rooms at thirty or forty cents a day. In second-class hotels in France and Italy a room may be obtained for twenty cents, the charge for service being ten cents extra. Candles are always charged for separately; in cheap rooms, ten cents; in higher priced, a franc each per night; the waiter being careful to remove the partially burned one. The best plan is to carry wax candles in one's basket. Soap is never provided, and is an expensive article when called for. In Germany and Holland the price of a room per day is a florin or guilder--about forty-three cents. Living generally is higher than in Italy, but cooked provisions are abundant and excellent. Throughout Europe, you may be sure of clean beds and tables, no matter how
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