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s marvellous sea, and see how quickly wonder sinks to interest, and interest to apathy. We brought oysters with us from Nagasaki. I am much more interested in their appearance at dinner to-night than in the shag-backed starfish of an islet that has just slidden by like a ghost upon the silver-grey waters, awakening under the touch of the ripe moon. Yes, it is a sea of mystery and romance, and the white sails of the junks are silver in the moonlight. But if the steward curries those oysters instead of serving them on the shell, all the veiled beauties of cliff and water-carven rock will not console me. To-day being the seventeenth of April, I am sitting in an ulster under a thick rug, with fingers so cold I can barely hold the pen. This emboldens me to ask how your thermantidotes are working. A mixture of steatite and kerosene is very good for creaking cranks, I believe, and if the coolie falls asleep, and you wake up in Hades, try not to lose your temper. I go to my oysters. _Two days later._ This comes from Kobe (thirty hours from Nagasaki), the European portion of which is a raw American town. We walked down the wide, naked streets between houses of sham stucco, with Corinthian pillars of wood, wooden verandahs and piazzas, all stony grey beneath stony grey skies, and keeping guard over raw green saplings miscalled shade trees. In truth, Kobe is hideously American in externals. Even I, who have only seen pictures of America, recognised at once that it was Portland, Maine. It lives among hills, but the hills are all scalped, and the general impression is of out-of-the-wayness. Yet, ere I go further, let me sing the praises of the excellent M. Begeux, proprietor of the Oriental Hotel, upon whom be peace. His is a house where you can dine. He does not merely feed you. His coffee is the coffee of the beautiful France. For tea he gives you Peliti cakes (but better) and the _vin ordinaire_ which is _compris_, is good. Excellent Monsieur and Madame Begeux! If the _Pioneer_ were a medium for puffs, I would write a leading article upon your potato salad, your beefsteaks, your fried fish, and your staff of highly trained Japanese servants in blue tights, who looked like so many small Hamlets without the velvet cloak, and who obeyed the unspoken wish. No, it should be a poem--a ballad of good living. I have eaten curries of the rarest at the Oriental at Penang, the turtle steaks of Raffles's at Singapur still live in my regretfu
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