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thought this a good portraiture of the English character, and enjoyed it with all the satisfaction of conscious superiority.--The ignorance that prevails with regard to our manners and customs, among a people so near us, is surprizing. It is true, that the noblesse who have visited England with proper recommendations, and have been introduced to the best society, do us justice: the men of letters also, who, from party motives, extol every thing English, have done us perhaps more than justice. But I speak of the French in general; not the lower classes only, but the gentry of the provinces, and even those who in other respects have pretensions to information. The fact is, living in England is expensive: a Frenchman, whose income here supports him as a gentleman, goes over and finds all his habits of oeconomy insufficient to keep him from exceeding the limits he had prescribed to himself. His decent lodging alone costs him a great part of his revenue, and obliges him to be strictly parsimonious of the rest. This drives him to associate chiefly with his own countrymen, to dine at obscure coffee-houses, and pay his court to opera-dancers. He sees, indeed, our theatres, our public walks, the outside of our palaces, and the inside of churches: but this gives him no idea of the manners of the people in superior life, or even of easy fortune. Thus he goes home, and asserts to his untravelled countrymen, that our King and nobility are ill lodged, our churches mean, and that the English are barbarians, who dine without soup, use no napkin, and eat with their knives.--I have heard a gentleman of some respectability here observe, that our usual dinner was an immense joint of meat half drest, and a dish of vegetables scarcely drest at all.--Upon questioning him, I discovered he had lodged in St. Martin's Lane, had likewise boarded at a country attorney's of the lowest class, and dined at an ordinary at Margate. Some few weeks ago the Marquis de P____ set out from Paris in the diligence, and accompanied by his servant, with a design of emigrating. Their only fellow-traveller was an Englishman, whom they frequently addressed, and endeavoured to enter into conversation with; but he either remained silent, or gave them to understand he was entirely ignorant of the language. Under this persuasion the Marquis and his valet freely discussed their affairs, arranged their plan of emigration, and expressed, with little ceremony, their
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