thought this a good portraiture of the English character, and
enjoyed it with all the satisfaction of conscious superiority.--The
ignorance that prevails with regard to our manners and customs, among a
people so near us, is surprizing. It is true, that the noblesse who have
visited England with proper recommendations, and have been introduced to
the best society, do us justice: the men of letters also, who, from party
motives, extol every thing English, have done us perhaps more than
justice. But I speak of the French in general; not the lower classes
only, but the gentry of the provinces, and even those who in other
respects have pretensions to information. The fact is, living in England
is expensive: a Frenchman, whose income here supports him as a gentleman,
goes over and finds all his habits of oeconomy insufficient to keep him
from exceeding the limits he had prescribed to himself. His decent
lodging alone costs him a great part of his revenue, and obliges him to
be strictly parsimonious of the rest. This drives him to associate
chiefly with his own countrymen, to dine at obscure coffee-houses, and
pay his court to opera-dancers. He sees, indeed, our theatres, our
public walks, the outside of our palaces, and the inside of churches: but
this gives him no idea of the manners of the people in superior life, or
even of easy fortune. Thus he goes home, and asserts to his untravelled
countrymen, that our King and nobility are ill lodged, our churches mean,
and that the English are barbarians, who dine without soup, use no
napkin, and eat with their knives.--I have heard a gentleman of some
respectability here observe, that our usual dinner was an immense joint
of meat half drest, and a dish of vegetables scarcely drest at all.--Upon
questioning him, I discovered he had lodged in St. Martin's Lane, had
likewise boarded at a country attorney's of the lowest class, and dined
at an ordinary at Margate.
Some few weeks ago the Marquis de P____ set out from Paris in the
diligence, and accompanied by his servant, with a design of emigrating.
Their only fellow-traveller was an Englishman, whom they frequently
addressed, and endeavoured to enter into conversation with; but he either
remained silent, or gave them to understand he was entirely ignorant of
the language. Under this persuasion the Marquis and his valet freely
discussed their affairs, arranged their plan of emigration, and
expressed, with little ceremony, their
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