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of plant-food, which, if the soil needed it, would, if supplied in sufficient quantity, and in an available condition, produce, according to soil, season, climate, and variety, a maximum crop." CHAPTER IV. NATURAL MANURE. We often hear about "natural" manure. I do not like the term, though I believe it originated with me. It is not accurate; not definite enough. "I do not know what you mean by natural manure," said the Deacon, "unless it is the droppings of animals." --"To distinguish them, I suppose," said the Doctor, "from artificial manures, such as superphosphate, sulphate of ammonia, and nitrate of soda." --"No; that is not how I used the term. A few years ago, we used to hear much in regard to the 'exhaustion of soils.' I thought this phrase conveyed a wrong idea. When new land produces large crops, and when, after a few years, the crops get less and less, we were told that the farmers were exhausting their land. I said, no; the farmers are not exhausting the _soil_; they are merely exhausting the accumulated plant-food in the soil. In other words, they are using up the _natural manure_. "Take my own farm. Fifty years ago, it was covered with a heavy growth of maple, beech, black walnut, oak, and other trees. These trees had shed annual crops of leaves for centuries. The leaves rot on the ground; the trees also, age after age. These leaves and other organic matter form what I have called natural manure. When the land is cleared up and plowed, this natural manure decays more rapidly than when the land lies undisturbed; precisely as a manure-pile will ferment and decay more rapidly if turned occasionally, and exposed to the air. The plowing and cultivating renders this natural manure more readily available. The leaves decompose, and furnish food for the growing crop." EXHAUSTION OF THE SOIL. "You think, then," said the Doctor, "that when a piece of land is cleared of the forest, harrowed, and sown to wheat; plowed and planted to corn, and the process repeated again and again, until the land no longer yields profitable crops, that it is the 'natural manure,' and not the soil, that is exhausted?" "I think the _soil_, at any rate, is not exhausted, and I can easily conceive of a case where even the natural manure is very far from being all used up." "Why, then," asked the Deacon, "is the land so poor that it will scarcely support a sheep to the acre?" "Simply because the natural manure
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