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bsequent efforts of some of our farmers, who by reason of reported great profits, were induced to take up the cultivation of this crop, has been an incentive to others, until at the present time an East End farm without an acre or more of cauliflower is an exception, while in the towns of Riverhead and Southold many farmers grow from five to fifteen acres each, and in the other towns of Suffolk County the business is largely on the increase. As a rule the crop has done well, subject of course to the ravages of insects, drouths, etc., which have at times been serious drawbacks; especially was this the case in 1884, when the crop was almost a total failure, but never before had we experienced such a protracted drouth or such an abundance of insects of every known species, and only those who were in advance of the drouth, or who had sown seed very late, succeeded in getting heads for market, but the few who were thus situated received almost fabulous prices for their product." The following year he says the crop was remarkably successful, more than 100,000 barrels being shipped from Suffolk county to the New York markets during the mouths of October and November. "Prices this year have ranged from ten dollars early in the season down to one dollar and twenty-five cents a barrel during the glut, when large quantities were sold to picklers at one cent per pound for clean trimmed clear curd or flower. As a rule early and very late cauliflowers bring the best prices. * * * * * Experience has taught us that stable manure applied at the time of planting, except for the earliest spring crop, is often injurious, and I advise applying stable manure plentifully to the crop of the preceding year, or otherwise let it be turned under at the fall plowing, or if well rotted at the first spring plowing, and at the time of planting apply commercial fertilizers, or, as they are sometimes called, patent manures, using whatever brand you may have the most confidence in. The competition between manufacturers has become so great that all are compelled to be at least partially honest, and several prepare a special fertilizer for cauliflower and cabbage which works admirably. Our best growers all use German potash salts, or Kainit, about 13 per cent. actual potash, one ton to the acre; or sulphate of potash, equal to 27 per cent. actual potash; or muriate of potash, equal to 45 per cent. actual potash, about one half a ton to the acre. The relative
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