bsequent efforts
of some of our farmers, who by reason of reported great profits, were
induced to take up the cultivation of this crop, has been an incentive
to others, until at the present time an East End farm without an acre or
more of cauliflower is an exception, while in the towns of Riverhead and
Southold many farmers grow from five to fifteen acres each, and in the
other towns of Suffolk County the business is largely on the increase.
As a rule the crop has done well, subject of course to the ravages of
insects, drouths, etc., which have at times been serious drawbacks;
especially was this the case in 1884, when the crop was almost a total
failure, but never before had we experienced such a protracted drouth or
such an abundance of insects of every known species, and only those who
were in advance of the drouth, or who had sown seed very late, succeeded
in getting heads for market, but the few who were thus situated received
almost fabulous prices for their product." The following year he says
the crop was remarkably successful, more than 100,000 barrels being
shipped from Suffolk county to the New York markets during the mouths of
October and November. "Prices this year have ranged from ten dollars
early in the season down to one dollar and twenty-five cents a barrel
during the glut, when large quantities were sold to picklers at one cent
per pound for clean trimmed clear curd or flower. As a rule early and
very late cauliflowers bring the best prices. * * * * * Experience has
taught us that stable manure applied at the time of planting, except for
the earliest spring crop, is often injurious, and I advise applying
stable manure plentifully to the crop of the preceding year, or
otherwise let it be turned under at the fall plowing, or if well rotted
at the first spring plowing, and at the time of planting apply
commercial fertilizers, or, as they are sometimes called, patent
manures, using whatever brand you may have the most confidence in. The
competition between manufacturers has become so great that all are
compelled to be at least partially honest, and several prepare a special
fertilizer for cauliflower and cabbage which works admirably. Our best
growers all use German potash salts, or Kainit, about 13 per cent.
actual potash, one ton to the acre; or sulphate of potash, equal to 27
per cent. actual potash; or muriate of potash, equal to 45 per cent.
actual potash, about one half a ton to the acre. The relative
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