FREE BOOKS

Author's List




PREV.   NEXT  
|<   64   65   66   67   68   69   70   71   72   73   74   75   76   77   78   79   80   81   82   83   84   85   86   87   88  
89   90   91   92   93   94   95   96   97   98   99   100   101   102   103   104   105   106   107   108   109   110   111   112   113   >>   >|  
market. This variety is largely grown for the New York market. It is one of the largest in cultivation, and always sure to head." Frotzer, of New Orleans, describes it as a French variety of the same season as Lenormand Short-stem, but a surer producer, having taken the place there of other second-early kinds since its introduction. At the Ohio experiment station it proved unsuited to the climate. A writer in the _American Agriculturist_ for 1889 stated that this variety was formerly largely grown in Suffolk County, Long Island, but that for the past two or three seasons it had done poorly, and would not be grown in the future. Its large size required the plants to be set four feet apart. ALLEAUME (_Early Alleaume_, _Dwarf Alleaume_).--This variety, originated by an intelligent market gardener of Paris; was, according to the originator, one of the best for cultivation under frames. Cultivated there in the open ground, that is to say, sown in June and planted out in July, it has given remarkably good results. It is a little below medium height, and has a very short stem. Its oblong leaves are of a light grayish green. The head is of medium size, very white, fine grained, of first quality, and early. It is a variety of great promise. This is the statement of the editor of _Revue Horticole_ in 1884. In 1888, Mr. Sutton, of England, calls it a distinct, dwarf, compact, French variety, having creamy-white heads, and coming in after Sutton's Favorite. In 1890, Vilmorin quotes it as a very early dwarf, short-stemmed variety, especially good for forcing. In 1885, W. A. Burpee offered an "Extra Early Alleaume," which he described as "stem very short, leaves long, _entire_ or _very little lobated_, of a grayish-green color, forming a close protection to the head, which is large, fine grained and pure white." This is probably the same variety as above. ALMA (_Waite's Alma_).--Hackett sells this as a new English variety of large size, firm, and surpassing in excellence the Walcheren. There was, however, a variety named Alma, probably the same, growing at Paris in 1857 (see _Jour. Cent. Soc. Hort. France_, 1857, p. 422). In 1865 Waite's Alma was considered by some to be merely the Early London, and by others to be the same as Walcheren; at least, seeds of these two varieties had been sent out for it. AMERICAN.--Seed of a very early variety bearing this name was sent by William Ingell, of Oswego County, New York, to the edito
PREV.   NEXT  
|<   64   65   66   67   68   69   70   71   72   73   74   75   76   77   78   79   80   81   82   83   84   85   86   87   88  
89   90   91   92   93   94   95   96   97   98   99   100   101   102   103   104   105   106   107   108   109   110   111   112   113   >>   >|  



Top keywords:

variety

 
Alleaume
 

market

 

Walcheren

 

County

 

grayish

 

grained

 

Sutton

 

leaves

 

medium


cultivation

 

French

 

largely

 

varieties

 

stemmed

 

quotes

 

Vilmorin

 

forcing

 

offered

 

Burpee


Favorite

 

creamy

 

William

 

Ingell

 

Oswego

 

compact

 

coming

 

AMERICAN

 

distinct

 

bearing


England

 

France

 
surpassing
 
English
 

Hackett

 

excellence

 

growing

 

forming

 

lobated

 

entire


considered

 

protection

 

London

 

writer

 

American

 

Agriculturist

 

climate

 

unsuited

 

experiment

 
station