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ed magazine circulation of a million copies a month in sight, Edward Bok decided to give a broader scope to the periodical. He was determined to lay under contribution not only the most famous writers of the day, but also to seek out those well-known persons who usually did not contribute to the magazines; always keeping in mind the popular appeal of his material, but likewise aiming constantly to widen its scope and gradually to lift its standard. Sailing again for England, he sought and secured the acquaintance of Rudyard Kipling, whose alert mind was at once keenly interested in what Bok was trying to do. He was willing to co-operate, with the result that Bok secured the author's new story, William the Conqueror. When Bok read the manuscript, he was delighted; he had for some time been reading Kipling's work with enthusiasm, and he saw at once that here was one of the author's best tales. At that time, Frances E. Willard had brought her agitation for temperance prominently before the public, and Bok had promised to aid her by eliminating from his magazine, so far as possible, all scenes which represented alcoholic drinking. It was not an iron-clad rule, but, both from the principle fixed for his own life and in the interest of the thousands of young people who read his magazine, he believed it would be better to minimize all incidents portraying alcoholic drinking or drunkenness. Kipling's story depicted several such scenes; so when Bok sent the proofs he suggested that if Kipling could moderate some of these scenes, it would be more in line with the policy of the magazine. Bok did not make a special point of the matter, leaving it to Kipling's judgment to decide how far he could make such changes and preserve the atmosphere of his story. From this incident arose the widely published story that Bok cabled Kipling, asking permission to omit a certain drinking reference, and substitute something else, whereupon Kipling cabled back: "Substitute Mellin's Food." As a matter of fact (although it is a pity to kill such a clever story), no such cable was ever sent and no such reply ever received. As Kipling himself wrote to Bok: "No, I said nothing about Mellin's Food. I wish I had." An American author in London happened to hear of the correspondence between the editor and the author, it appealed to his sense of humor, and the published story was the result. If it mattered, it is possible that Brander Matthews could acc
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