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"Our sorrow was a little alleviated by our thoughts being distracted by a new building of my father's, a new garden-house; he had long wished for an extension and entire transformation of the garden. In less than two years all was finished, and now we passed most of our summer evenings there. The garden had ever been our place for exercise, and now it was enlarged. What pleasure it was to us, on the finishing of the new building, for the first time to eat our supper in the open air! And then we were allowed to remain out till ten o'clock, and go about under the starry heaven; and my father discharged small fireworks for us! "In May, 1782, our good teacher left us, having received the rectorship at Seidenberg. Our sorrow was great, very great! He blessed us: 'Keep steadfastly to the instructions I have given you! Fear God, and all will go well with you!' These were his parting words. I threw myself on my bed and wept upon my pillow. "My father was a strict, upright, honourable man. He had raised himself from bitter poverty to wealth, by his own exertions. With unremitting activity he only thought of maintaining and extending his business; of giving employment to many hundred manufacturers, and to securing an independence for us, his children. He worked daily ten and often eleven hours, only his garden drew him sometimes away; otherwise nothing else in the world. He was born to be a merchant, but in the highest sense; small accidental gains he despised, and I believe it would have been impossible for him to have been a retail dealer. He never made use of the frequent opportunities of becoming rich by bankruptcies; he walked steadily in the straight path, and was angry if his servants, in his absence at the fair, overcharged the purchasers. His external life was as simple as his inward principles. His furniture remained almost unchanged: the inherited plate kept its form; he only attached value to fine linen and good Rhine wine. His table was frugal; with the exception of high festival days, he had usually only one dish; of an evening frequently only potatoes or radishes. Wine only on Sundays, except on a summer evening in the garden. About once a year he gave an entertainment, then father Haupt would not do the thing shabbily. Champagne he could not bear; this, therefore, came very seldom. But he delighted in old Rhine and Hungarian wine, and bishop made of Burgundy. On Sunday evenings he walked in the fields, and no
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