title | creator | language | description | tableOfContents | contributor | subject | created |
The Art of Confectionary
Shewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts | Lambert, Edward | en | | | | Confectionery; Cooking -- Early works to 1800 | 2009-09-28 |
English Walnuts
What You Need to Know about Planting, Cultivating and
Harvesting This Most Delicious of Nuts | | en | | | Allen, Walter Fox [Compiler] | | 2006-08-13 |