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ett mine, where you live. Not fur from where we are now, he stepped into a bear trap that was hid in the leaves, like this one. It broke his leg, and he starved to death in it." Despite our indignation meeting, it was decided to carry the trapped bear's hide to Hensley, and for us to use only the meat as recompense for trouble, to say nothing of risk to life and limb. Such is the mountaineers' regard for property rights! The animal we had ingloriously won was undersized, weighing scant 175 pounds. The average weight of Smoky Mountain bears is not great, but occasionally a very large beast is killed. Matt Hyde told us that he killed one on the Welch Divide in 1901, the meat of which, dressed, without the hide, weighed 434 pounds, and the hide "squared eight feet" when stretched for drying. "Doc" Jones killed a bear that was "kivered with fat, five inches thick." Afterwards I took pains to ask the most famous bear hunters of our region what were the largest bears they had personally killed. Uncle Jimmy Crawford, of the Balsam Mountains, estimated his largest at 500 pounds gross, and the hide of another that he had killed weighed forty pounds after three days' drying. Quill Rose, of Eagle Creek, said that, after stripping the hide from one of his bears, he took the fresh skin by the ears and raised it as high as he could reach above his head, and that four inches of the butt end of the hide (not legs) trailed on the ground. "And," he added severely, "thar's no lie about it." Quill is six feet one and one-half inches tall. Black Bill Walker, of the middle prong of Little River (Tennessee side), told me "The biggest one I ever saw killed had a hide that measured ten feet from nose to rump, stretched for drying. The biggest I ever killed myself measured nine and a half feet, same way, and weighed a good four hundred net, which, allowin' for hide, blood, and entrails, would run full five hunderd live weight." [Illustration: Skinning a frozen bear] Within the past two years two bears of about 500 pounds each have been killed in Swain and Graham counties, the Cables getting one of them. The veteran hunters that I have named have killed their hundreds of bears and are men superior to silly exaggeration. In the Smoky Mountains the black bear, like most of the trees, attains its fullest development, and that it occasionally reaches a weight of 500 pounds when "hog fat" is beyond reasonable doubt, though the average wo
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