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red somewhat expensive luxuries. They are called _gammelost_ and _pultost_, and are made from sour skimmed milk, being afterwards kept in a dark cellar for a year or so to ripen. The latter is the greater delicacy, and is stored, in a sloppy state, in wooden tubs. If you should ever chance to see one of the tubs being produced, do not wait to see it opened, or your nose will never forget it! Verily, winter is the bugbear of the struggling Norwegian countryman's existence. Like the provident ant, he spends the greater part of the summer in laying up for the winter, and he has not only himself and his family to think of, but also his cattle, for if the latter cannot be properly housed and fed he will be ruined. There are times, however, when he contrives to throw off the constant thought of the future, and when he can enjoy himself thoroughly. Sunday is a day of rest, with possibly a long row across the fjord to church, after which comes a good gossip with the neighbours, and the chance of a feast at a friend's farm. There are also high-days and holidays, weddings and christenings, accompanied by plentiful food and drink, as well as by dancing and fiddling. But when the snow covers up the country the days are none too exciting, though the cattle have to be fed and many odd jobs attended to. Most of the men are handy carpenters, and can make such things as dairy utensils, while the women in many parts weave sufficient cloth to keep the whole family clothed. By the younger men, however, the season is looked forward to as a time of real enjoyment. Then it is that they get out their snowshoes and enter with zest into the grand sport of ski-ing, or, taking their guns with them, go off on their ski to shoot ryper or hares for the market. Such is the life of the ordinary small farmer and peasant; but down by the fjords and on the beaten track of the foreign tourists the larger farmer has grasped the situation, and has discovered the value of having more than one string to his bow. So in summer he combines hotel-keeping with farming. His farm produce is consumed in his hotel, and if he is fortunate enough to have a salmon river flowing through his land, he can be certain of a good rent for it. Thus the prosperous farmer becomes a person of some importance in the district, and one day, perhaps, a Member of the Storthing, or Parliament. CHAPTER V MANNERS AND CUSTOMS The religion of the country is the Luthera
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