to have suggested the individual
cylinder roaster which later (1650) became common, and from which
developed the huge modern cylinder commercial roasting machines.
[Illustration: THE OLDEST COFFEE GRINDER
Ancient Egyptian mortar and pestle, probably used for pounding coffee]
The individual coffee service of early civilization first employed crude
clay bowls or dishes for drinking; but as early as 1350, Persian,
Egyptian, and Turkish ewers, made of pottery, were used for serving. In
the seventeenth century, ewers of similar pattern, but made of metal,
were the favorite coffee-serving devices in oriental countries and in
western Europe.
Between 1428 and 1448, a spice grinder standing on four legs was
invented; and this was later used for grinding coffee. The drawer to
receive the ground coffee was added in the eighteenth century.
Between 1500 and 1600, shallow iron dippers with long handles and
foot-rests, designed to stand in open fires, were used in Bagdad, and by
the Arabs in Mesopotamia, for roasting coffee. These roasters had
handles about thirty-four inches long, and the bowls were eight inches
in diameter. They were accompanied by a metal stirrer (spatula) for
turning the beans.
[Illustration: GRAIN MILL OF GREEKS AND ROMANS
Also used for grinding coffee]
Another type of roaster was developed about 1600. It was in the shape of
an iron spider on legs, and was designed, like that just described, to
sit in open fires. At this period pewter serving pots were first used.
Between 1600 and 1632, mortars and pestles of wood, iron, brass, and
bronze came into common use in Europe for braying the roasted beans. For
several centuries, coffee connoisseurs held that pounding the beans in a
mortar was superior to grinding in the most efficient mill. Peregrine
White's parents brought to America on the _Mayflower_, in 1620, a wooden
mortar and pestle that were used for braying coffee to make coffee
"powder."
[Illustration: THE FIRST COFFEE ROASTER, ABOUT 1400]
When La Roque speaks of his father bringing back to Marseilles from
Constantinople in 1644 the instruments for making coffee, he undoubtedly
refers to the individual devices which at that time in the Orient
included the roaster plate, the cylinder grinder, the small long-handled
boiler, and _fenjeyns_ (findjans), the little porcelain drinking cups.
[Illustration: THE FIRST CYLINDER ROASTER, ABOUT 1650]
When Bernier visited Grand Cairo about the m
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