as to what to plant and too
often decide the matter by planting the wrong varieties. Rightly
viewed, the question of varieties is a comparatively simple one.
Personal preference, tempered by careful study of certain factors and
good judgment, are all that are required. Beginners, especially, are
too apt to rely entirely on another's opinion. The only safe way is to
learn the facts and then decide for yourself.

We have already indicated that soil is a determinant in the choice of
varieties. This should be absolute. It is very unwise to try to grow
any variety on a soil where experience has shown that it does not do
well. The experience of your neighbors is the best guide in this
respect.

The limitations of climate should also be carefully heeded. An apple
may be at its best in one latitude or one situation and at its worst
in another. Find out from experienced growers in your region, or from
your State Experiment Station what varieties are best adapted
climatically to the place where you live. It is an excellent rule
never to plant a variety that you cannot grow at least as well as any
one else, or still better, to plant a variety that you can grow better
than anyone else. Grow something that not everyone can grow. Do not
try to produce more of a variety of which there is already an over
supply.

A few examples may make this more clear. Western New York is the home
of the Baldwin, the Twenty Ounce and the King. Albemarle Pippins grown
on the eastern slope of the Blue Ridge are famous. The Spitzenburg
appears at its best in the Northwest. The Northern Spy, the McIntosh,
and the Fameuse are not to be excelled as they are grown in the
Champlain Valley, in Vermont, or in Maine. To attempt to compete with
these sections in the growing of these varieties, except under equally
favorable conditions, would be foolish. Your section probably grows
some varieties to perfection. Find out what these varieties are and
plant them.

All these are general factors to be observed which cannot be
specifically settled without knowing the soil and particular locality.
Certain other factors governing the choice of varieties can be more
definitely outlined. If the prospective orchardist will get these
factors thoroughly in mind and apply them with judgment mistakes in
planting should be much more rare. The more important ones are: The
purpose for which the fruit is intended to be used, whether for the
general market, a dessert or fancy