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s, where the seeds have doubtless been carried by birds or travelers, but considerable groves are found in many districts. The fruit is picked before it is ripe, and is eaten as it becomes mellow. Other trees and shrubs which are occasionally planted are: _Atis_ (_Anona squamosa_ L., an American plant) prized both for its fruit and bark--the latter being used in rope-making. _Atatawa_ (_Jathropha multifida_ L.). Also found in a wild state. The fruit is used as a purgative. The _Jathropha curcas_ L. is also used. _Daligan_ (_Averrhoa carambola_ L.) or Coromandel gooseberry. The fruit is eaten without cooking. _Lanka_ (_Artocarpus integrifola_ L.). Jackfruit. _Maling-kapas_ or _kapas to insit_ (_Ceiba pantadra_ Gaertn.), also known by the Ilocano as _kapas sanglay_. This so-called "Chinese cotton" is a small tree with few, but perfectly straight, branches, which radiate from the trunk in horizontal lines. It produces elliptical pods which burst open when ripe, exposing a silky white cotton. The fiber is too short for spinning, but is used as tinder and as stuffing for pillows. Orange (_lokban_) and lime (_lolokisen_) trees are greatly prized, but appear only occasionally. They receive no care, and consequently yield only inferior fruit. The _pias_ (_Averrhoa bilimbi_ L.) is a garden tree which produces an acid fruit used in cooking. _Santol_ (_Sandoricum indicum_ Cav.) trees are raised both for the fruit and for timber. It is said that house posts of this wood are not attacked by white ants. _Wild Plants and Trees_.--Few of the wild growths have escaped the attention of this people, and many are used as food and medicine, as well as for fiber materials and bark cloth. Among those used for food, the following are the most important:-- _Apang_ or _sapang_ (_Bixa orellana_ L.). _Alloseup_ (_Antidesma ghesaembilla_ Gaertn.). _Bayabas_, or lemon guava (_Psidium guayava_ L.), an American shrub which now grows wild, and in great abundance, in the mountains. _Balatong_ (_Phaseolus mungo_ L.). Only the seeds are used. _Damokes_ (_Pithecolobium dulce_ Benth.), an American tree which now grows spontaneously in northern Luzon. The fruit is eaten, while the bark is sometimes used for tanning. _Ipako_ (_Psophocarpus tetragonolobus_ D.C.), a herbaceous vine infrequently seen in the gardens. The young pods are used as a condiment. _Kochai_ (_Alliuni tricoccum_) or wild leek. _Katodai_ (_Sesbania gr
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