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, if the area is not too large or too hilly, all measurements can be dispensed with and the vines can be set by sighting. A man at the end of the row has three laths to sight by in each row and a second man should drive stakes as directed by the sighter. Accurate work can be done by this method, but it requires time, a good eye and much patience in the man who is sighting. SELECTING AND PREPARING THE VINES Young grape vines covet life, for they are usually vigorous and not easily injured. Hence, the plants may be brought from a distance without fear of loss. The local nurseryman is, however, a good adviser as to varieties if he is honest and intelligent, and, other things equal, he should be patronized. But if the grower's needs cannot be met at home, he should not hesitate to seek a nurseryman at a distance. This is more necessary with the grape than other fruits because young grapes are well and cheaply grown in certain localities only. With the grape, as with all fruit plants, it is much better to buy from the grower than from tree peddlers. _Selecting vines._ Unless the buyer knows what he wants, selecting vines is gambling pure and simple. Fortunately, there are several marks of good vines very helpful to those who know them. One should first make sure that the roots and tops are alive to the remotest parts. The vines should have a good clean, healthy look with trunk diameter large enough to indicate vigorous growth, and an ample spread of roots. Large size is not as desirable as firm, well-matured wood and an abundance of roots. Vines with internodes of medium length for the variety are better than those with great length or very short internodes. Such precautions as are possible should be taken to insure varieties true to name, although here the reputation of the nurseryman must be depended on except for the few varieties which may be known at sight in the nursery. First-grade one-year-old vines are usually better than two-year-olds. Stunted vines are not worth planting and two-year-old vines are often stunted one-year-olds. A few weak-growing varieties gain in vigor if allowed to remain in the nursery two years--three years, never. _Handling and preparing the vines._ The better vines are packed, transported and cared for in the field, the quicker will the roots take hold and the vines make the vigorous start on which so much depends. The nurseryman should be requested not to prune much before p
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