, if the area is not too large or too
hilly, all measurements can be dispensed with and the vines can be set
by sighting. A man at the end of the row has three laths to sight by
in each row and a second man should drive stakes as directed by the
sighter. Accurate work can be done by this method, but it requires
time, a good eye and much patience in the man who is sighting.
SELECTING AND PREPARING THE VINES
Young grape vines covet life, for they are usually vigorous and not
easily injured. Hence, the plants may be brought from a distance
without fear of loss. The local nurseryman is, however, a good adviser
as to varieties if he is honest and intelligent, and, other things
equal, he should be patronized. But if the grower's needs cannot be
met at home, he should not hesitate to seek a nurseryman at a
distance. This is more necessary with the grape than other fruits
because young grapes are well and cheaply grown in certain localities
only. With the grape, as with all fruit plants, it is much better to
buy from the grower than from tree peddlers.
_Selecting vines._
Unless the buyer knows what he wants, selecting vines is gambling pure
and simple. Fortunately, there are several marks of good vines very
helpful to those who know them. One should first make sure that the
roots and tops are alive to the remotest parts. The vines should have
a good clean, healthy look with trunk diameter large enough to
indicate vigorous growth, and an ample spread of roots. Large size is
not as desirable as firm, well-matured wood and an abundance of roots.
Vines with internodes of medium length for the variety are better than
those with great length or very short internodes. Such precautions as
are possible should be taken to insure varieties true to name,
although here the reputation of the nurseryman must be depended on
except for the few varieties which may be known at sight in the
nursery.
First-grade one-year-old vines are usually better than two-year-olds.
Stunted vines are not worth planting and two-year-old vines are often
stunted one-year-olds. A few weak-growing varieties gain in vigor if
allowed to remain in the nursery two years--three years, never.
_Handling and preparing the vines._
The better vines are packed, transported and cared for in the field,
the quicker will the roots take hold and the vines make the vigorous
start on which so much depends. The nurseryman should be requested not
to prune much before p
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