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hplace, bounded by wide, untamed waters and limitless sky. As is often noticed among European peasants thus employed, the girls are always supplied, though never so young, with some knitting or crochet work which keeps their fingers fully employed. In the populous centres, men may loaf in the laziest fashion, and remain quite unemployed, unless it be in the arduous occupation of smoking rank tobacco, but the women seem to be instinctively busy at all times. We are reminded in this connection of another article of production for which Gozo enjoys a certain and favorable reputation, namely, goat's cheese, a delicate dairy compound, which should be eaten while it is quite fresh. It is so well appreciated by the people of Valletta that little, if any, of the article is ever exported, though choice packages sometimes find their way to the larder of the P. & O. steamers, much to the satisfaction of traveling gourmands. The goats raised upon this island are of a breed which, it would appear, is specially adapted to the local necessities, having singularly well-developed udders, which reach nearly to the ground, and yielding milk profusely, while subsisting upon the most common and inexpensive nourishment. Small herds of these animals are driven by their owners about the streets of the capital, and milked at the doors of the consumers, just as one witnesses to-day in Paris and other continental cities. There is no chance for adulteration when served after this fashion; and we all know that milk challenges our credulity more seriously than nearly any other article of domestic use, where water is so very cheap and accessible. Cows would require too much pasturage to be profitably kept on these islands, whereas the hardy goats, as we have said, are cheaply fed and easily managed. Sheep, which are kept here in considerable numbers, are quite prolific, often having four lambs at a birth, and rarely less than two. The cows and oxen which are imported are designed almost entirely for food, though some few are employed for domestic or farming purposes. Cattle come almost wholly from the Barbary States. These animals fatten quickly upon the rich clover, which is so cheap and abundant here, thus making excellent beef. Asses and mules are the chief means in use for transportation, and as a rule they are very fine ones. We were told that Malta-bred animals of this class were in special request throughout southern Italy. The native owner
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