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enthusiasm has been raised, and a determination evinced by many for better homes, better schools, stock, crops, etc. Widespread and systematic work along this line is planned for the ensuing year. In this way not only is the Agricultural Department striving to be a help to the people by practicing and advocating better methods of farming and living, but the College is becoming more widely and favorably known among all classes of people. Cooking. Miss Ruth K. Kingsley, Teacher. One of the most important arts, though often neglected, is that of cookery. The kitchen is so necessary a part of the boarding school and of the home that its equipment and regulations should be such as to make the work therein both easy and successful. Through the kindness of friends we have been able to purchase an excellent range and many of the improved cooking utensils now in use. Our girls enjoy working with these modern appliances, and they are taught the necessity of having appropriate places for them in the drawers and cupboards with which the room is supplied. One of the first requirements is--a tidy kitchen. We have given attention to the preparation of the dishes found on the bill of fare of the average family, and have made much of healthful and proper methods of cooking. We do not propose to make professional cooks, but we hope that our girls will acquire skill sufficient to do all that is necessary in plain and wholesome family living. The class has been stimulated in its endeavor by the fact that the product of their daily work has found its way to the dining-tables of the boarding hall. The Laundry. The building in which the laundry work is done was erected by student-labor under the supervision of the Mechanical Superintendent. The washing and ironing are performed in the main by our night-school girls, who are looking forward to attendance upon the day school from current earnings. Here also the day-school occupants of the girls' dormitory do their own laundering, or assist after their daily recitations in the general work of the college. Nursing. Miss A.B. Chalfant, Teacher. The course of instruction is designed to extend through two years, the first being devoted to the sick room--care of the bed; moving and bathing the patient; different kinds of food for the invalid, with its preparation; making and application of poultices; rubbing, and the administration of simple remedies. In
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