FREE BOOKS

Author's List




PREV.   NEXT  
|<   159   160   161   162   163   164   165   166   167   168   169   170   171   172   173   174   175   176   177   178   179   180   181   182   183  
184   185   186   187   188   189   190   191   192   193   194   195   196   197   198   199   200   201   202   203   204   205   206   207   208   >>   >|  
rrier is quite a new introduction that a dozen or so years ago was seldom seen outside the Principality; and so recently as 1881 the Airedale was merely a local dog known in Yorkshire as the Waterside or the Bingley Terrier. Yet the breeds just mentioned are all of unimpeachable ancestry, and the circumstance that they were formerly bred within limited neighbourhoods is in itself an argument in favour of their purity. We have seen the process of a sudden leap into recognition enacted during the past few years in connection with the white terrier of the Western Highlands--a dog which was familiarly known in Argyllshire centuries ago, yet which has only lately emerged from the heathery hillsides around Poltalloch to become an attraction on the benches at the Crystal Palace and on the lawns of the Botanical Gardens; and the example suggests the possibility that in another decade or so the neglected Sealyham Terrier, the ignored terrier of the Borders, and the almost forgotten Jack Russell strain, may have claimed a due recompense for their long neglect. There are lovers of the hard-bitten working "earth dogs" who still keep these strains inviolate, and who greatly prefer them to the better-known terriers whose natural activities have been too often atrophied by a system of artificial breeding to show points. Few of these old unregistered breeds would attract the eye of the fancier accustomed to judge a dog parading before him in the show ring. To know their value and to appreciate their sterling good qualities, one needs to watch them at work on badger or when they hit upon the line of an otter. It is then that they display the alertness and the dare-devil courage which have won for the English terriers their name and fame. An excellent working terrier was the white, rough-haired strain kept by the Rev. John Russell in Devonshire and distributed among privileged sportsmen about Somersetshire and Gloucestershire. The working attributes of these energetic terriers have long been understood, and the smart, plucky little dogs have been constantly coveted by breeders all over the country, but they have never won the popularity they deserve. Those who have kept both varieties prefer the Russell to the Sealyham Terrier, which is nevertheless an excellent worker. It is on record that one of these, a bitch of only 9 lb. weight, fought and killed, single-handed, a full-grown dog-fox. The Sealyham derives its breed name from
PREV.   NEXT  
|<   159   160   161   162   163   164   165   166   167   168   169   170   171   172   173   174   175   176   177   178   179   180   181   182   183  
184   185   186   187   188   189   190   191   192   193   194   195   196   197   198   199   200   201   202   203   204   205   206   207   208   >>   >|  



Top keywords:

Terrier

 

terriers

 

Russell

 

working

 

Sealyham

 

terrier

 

strain

 

excellent

 

prefer

 

breeds


system

 

artificial

 

points

 
breeding
 

badger

 

qualities

 
parading
 
accustomed
 

fancier

 

attract


derives

 

unregistered

 
sterling
 

courage

 

breeders

 

country

 

coveted

 

constantly

 

killed

 

plucky


fought

 

popularity

 

worker

 

record

 

varieties

 

deserve

 

weight

 

understood

 

single

 

haired


English

 

alertness

 

handed

 
Somersetshire
 

Gloucestershire

 

attributes

 

energetic

 

sportsmen

 
Devonshire
 
distributed