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t his Parisian grammar and dictionary will go but a very little way towards making him understand their _Lingua d'oc_. Now, Normandy and England, of course, have many points of difference, and doubtless a man who goes at once into Normandy from England will be mainly struck by the points of difference. But let a man go through Southern Gaul first, and visit Normandy afterwards, and he will be struck, not with the points of difference, but with the points of likeness. Buildings, men, beasts, everything will at once remind him of his own country. We hold that this is a very sufficient reason for visiting the more distant province first. Otherwise the very important phenomenon of the strong likeness between Normandy and England will not be taken in as it ought to be. Go from France proper into Normandy and you at once feel that everything is palpably better. Men, women, horses, cows, all are on a grander and better scale. If we say that the food, too, is better, we speak it with fear and trembling, as food is, above all things, a matter of taste. From the point of view of a fashionable cook, no doubt the Norman diet is the worse, for whence should the fashionable cook come except from the land with which Normandy has to be compared? But certain it is that a man with an old-fashioned Teutonic stomach--a man who would have liked to dine off roast meat with Charles the Great or to breakfast off beef-steaks with Queen Elizabeth--will find Norman diet, if not exactly answering to his ideal, yet coming far nearer to it than the politer repasts of Paris. Rouen, of course, has been corrupted for nine centuries, but at Evreux, and in Thor's own city of Bayeux, John Bull may find good meat and good vegetables, and plenty of them to boot. Then look at those strong, well-fed horses--what a contrast to the poor, half-starved, flogged, over-worked beasts which usurp the name further south! Look at those goodly cows, fed in good pastures, and yielding milk thrice a day; they claim no sort of sisterhood with the poverty-stricken animals which, south of the Loire, have to do the horse's work as well as their own. Look at the land itself. An Englishman feels quite at home as he looks upon green fields, and, in the Bessin district, sees those fields actually divided by hedges. If the visitor chance not only to be an Englishman but a West-Saxon, he will feel yet more at home at seeing a land where the apple-tree takes the place of the vine, a
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