4] In preparing a standard bale of three hundred pounds, it was
reckoned that the work required of the laborers at the gin house was as
follows: the dryer, one day; the whipper, two days; the sorters, at fifty
pounds of seed cotton per day for each, thirty days; the ginners, each
taking 125 pounds in the seed per day and delivering therefrom 25 pounds of
lint, twelve days; the moters, at 43 pounds, seven days; the inspector and
packer, two days; total fifty-four days.
[Footnote 34: The culture and apparatus are described by W.B. Seabrook,
_Memoir on Cotton_, pp. 23-25; Thomas Spaulding in the _American
Agriculturist_, III, 244-246; R.F.W. Allston, _Essay on Sea Coast Crops_
(Charleston, 1854), reprinted in _DeBow's Review_, XVI, 589-615; J.A.
Turner, ed., _Cotton Planter's Manual_, pp. 131-136. The routine of
operations is illustrated in the diary of Thomas P. Ravenel, of Woodboo
plantation, 1847-1850, printed in _Plantation and Frontier_, I, 195-208.]
The roller gin was described in a most untechnical manner by Basil Hall:
"It consists of two little wooden rollers, each about as thick as a man's
thumb, placed horizontally and touching each other. On these being put into
rapid motion, handfulls of the cotton are cast upon them, which of course
are immediately sucked in.... A sort of comb fitted with iron teeth ... is
made to wag up and down with considerable velocity in front of the rollers.
This rugged comb, which is equal in length to the rollers, lies parallel to
them, with the sharp ends of its teeth almost in contact with them. By
the quick wagging motion given to this comb by the machinery, the buds of
cotton cast upon the rollers are torn open just as they are beginning to be
sucked in. The seeds, now released ... fly off like sparks to the right and
left, while the cotton itself passes between the rollers."[35]
[Footnote 35: Basil Hall, _Travels in North America_ (Edinburgh, 1829),
III, 221, 222.]
As to yields and proceeds, a planter on the Georgia seaboard analyzed his
experience from 1830 to 1847 as follows: the harvest average per acre
ranged from 68 pounds of lint in 1846 to 223 pounds in 1842, with a general
average for the whole period of 137 pounds; the crop's average price per
pound ranged from 14 cents in 1847 to 41 cents in 1838, with a general
average of 23 1/2 cents; and the net proceeds per hand were highest at
$137 in 1835, lowest at $41 in 1836, and averaged $83 for the eighteen
years.[36]
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