. He wrote: "Buy him by all means. There is but few negroes
more competent than he is, and he was not a drunkard when under my
management.... In speaking with John he does not answer like a smart negro,
but he is quite so. You had better say to him who is to manage him on
Savannah." A week later Capers wrote: "John arrived safe and handed me
yours of the 9th inst. I congratulate you on the purchase of said negro.
He says he is quite satisfied to be here and will do as he has always done
'during the time I have managed him.' No drink will be offered him. All
on my part will be done to bring John all right." Finally, on October 15,
Capers reported: "I have found John as good a driver as when I left him on
Santee. Bad management was the cause of his being sold, and [I] am glad you
have been the fortunate man to get him."[48]
[Footnote 48: _Plantation and Frontier_, I, 337, 338.]
Leaving aside for the present, as topics falling more fitly under the
economics of slavery, the questions of the market breeding of slaves in the
border states and the working of them to death in the lower South, as well
as the subject of inflations and depressions in slave prices, it remains
to mention the chief defect of the slave trade as an agency for the
distribution of labor. This lay in the fact that it dealt only in lifetime
service. Employers, it is true, might buy slaves for temporary employment
and sell them when the need for their labor was ended; but the fluctuations
of slave prices and of the local opportunity to sell those on hand would
involve such persons in slave trading risks on a scale eclipsing that of
their industrial earnings. The fact that slave hiring prevailed extensively
in all the Southern towns demonstrates the eagerness of short term
employers to avoid the toils of speculation.
CHAPTER XII
THE COTTON REGIME
It would be hard to overestimate the predominance of the special crops in
the industry and interest of the Southern community. For good or ill they
have shaped its development from the seventeenth to the twentieth century.
Each characteristic area had its own staple, and those districts which had
none were scorned by all typical Southern men. The several areas expanded
and contracted in response to fluctuations in the relative prices of their
products. Thus when cotton was exceptionally high in the early 'twenties
many Virginians discarded tobacco in its favor for a few years,[1] and on
the Louisian
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