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luke-warm water for twenty-four hours before sowing will hasten its germination. The cultivation of the young plants consists in keeping the soil about them light, and free from grass and weeds. Most of this work can be done with a garden cultivator, or a hoe and rake or prong hoe, but some hand weeding is generally necessary in addition. Strict attention to this will save a year in time, for if the seed-bed has been neglected, it will take two years to get the plants as large as they should be in one year if they had been properly cared for. In consequence of this very frequent neglect of proper cultivation of the seed-bed, it is a common impression that the plants must be two years old before transplanting. One pound of seed will produce about 10,000 plants, but as many of these will have to be thinned out and poor ones rejected, it is not safe to count upon more than one-half of this number of good plants. The number of plants required for an acre varies according to the manner of planting. If planted in rows three feet apart and two feet in the rows, it will require 7,260 plants per acre; if planted three by four, 3,630 per acre. SOWING THE SEED WHERE THE PLANTS ARE TO REMAIN Growing asparagus without transplanting is gradually finding many advocates among those who raise only the green article. It is not only a cheaper but in some respects a better method than the raising of the plants in a special seed-bed, from which they are transplanted after a year or two. "The plan is very simple," wrote Peter Henderson in _American Agriculturist_, "and can be followed by any one having even a slight knowledge of farming or gardening work. In the fall prepare the land by manuring, deep plowing, and harrowing, making it as level and smooth as possible for the reception of the seed. Strike out lines three feet apart and about two to three inches deep, in which sow the seed by hand or seed-drill, as is most convenient, using from five to seven pounds of seed to each acre. After sowing, and before covering, tread down the seed in the rows with the feet evenly; then draw the back of the rake lengthwise over the rows, after which roll the whole surface. "As soon as the land is dry and fit to work in the spring, the young plants of asparagus will start through the ground, sufficient to define the rows. At once begin to cultivate with hand or horse cultivator, and stir the ground so as to destroy the embryo weeds, breaking
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