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authentic, for the same reasons. If not wholly convincing to all, there is, at least, so much probability in them that one is freed from that painful coldness and incredulity with which he beholds the sacred shows of Jerusalem. Leaving the Tomb of Joseph, the road turned to the west, and entered the narrow pass between Mounts Ebal and Gerizim. The former is a steep, barren peak, clothed with terraces of cactus, standing on the northern side of the pass. Mount Gerizim is cultivated nearly to the top, and is truly a mountain of blessing, compared with its neighbor. Through an orchard of grand old olive-trees, we reached Nablous, which presented a charming picture, with its long mass of white, dome-topped stone houses, stretching along the foot of Gerizim through a sea of bowery orchards. The bottom of the valley resembles some old garden run to waste. Abundant streams, poured from the generous heart of the Mount of Blessing, leap and gurgle with pleasant noises through thickets of orange, fig, and pomegranate, through bowers of roses and tangled masses of briars and wild vines. We halted in a grove of olives, and, after our tent was pitched, walked upward through the orchards to the Ras-el-Ain (Promontory of the Fountain), on the side of Mount Gerizim. A multitude of beggars sat at the city gate; and, as they continued to clamor after I had given sufficient alms, I paid them with "_Allah deelek_!"--(God give it to you!)--the Moslem's reply to such importunity--and they ceased in an instant. This exclamation, it seems, takes away from them the power of demanding a second time. From under the Ras-el-Ain gushes forth the Fountain of Honey, so called from the sweetness and purity of the water. We drank of it, and I found the taste very agreeable, but my companion declared that it had an unpleasant woolly flavor. When we climbed a little higher, we found that the true source from which the fountain is supplied was above, and that an Arab was washing a flock of sheep in it! We continued our walk along the side of the mountain to the other end of the city, through gardens of almond, apricot, prune, and walnut-trees, bound each to each by great vines, whose heavy arms they seemed barely able to support. The interior of the town is dark and filthy; but it has a long, busy bazaar extending its whole length, and a cafe, where we procured the best coffee in Syria. Nablous is noted for the existence of a small remnant of the anci
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