trong_ beer, that he might be _strong_ to labour.
I endeavoured to convince him that the bodily strength afforded by
beer could only be in proportion to the grain or flour of the barley
dissolved in the water of which it was made; that there was more flour
in a pennyworth of bread; and therefore, if he would eat that with a
pint of water, it would give him more strength than a quart of beer.
He drank on, however, and had four or five shillings to pay out of his
wages every Saturday night for that muddling liquor; an expense I was
free from. And thus these poor devils keep themselves always under.

[Illustration: "I took to working at press"]

Watts, after some weeks, desiring to have me in the composing-room,[43]
I left the pressmen; a new bien venu or sum for drink, being five
shillings, was demanded of me by the compositors. I thought it an
imposition, as I had paid below; the master thought so too, and forbade
my paying it. I stood out two or three weeks, was accordingly considered
as an excommunicate, and had so many little pieces of private mischief
done me, by mixing my sorts, transposing my pages, breaking my matter,
etc., etc., if I were ever so little out of the room, and all ascribed
to the chappel ghost, which they said ever haunted those not regularly
admitted, that, notwithstanding the master's protection, I found myself
oblig'd to comply and pay the money, convinc'd of the folly of being on
ill terms with those one is to live with continually.

[43] Franklin now left the work of operating the printing
presses, which was largely a matter of manual labor, and
began setting type, which required more skill and
intelligence.

I was now on a fair footing with them, and soon acquir'd considerable
influence. I propos'd some reasonable alterations in their chappel
laws,[44] and carried them against all opposition. From my example, a
great part of them left their muddling breakfast of beer, and bread,
and cheese, finding they could with me be supply'd from a neighbouring
house with a large porringer of hot water-gruel, sprinkled with
pepper, crumb'd with bread, and a bit of butter in it, for the price
of a pint of beer, viz., three half-pence. This was a more comfortable
as well as cheaper breakfast, and keep their heads clearer. Those who
continued sotting with beer all day, were often, by not paying, out of
credit at the alehouse, and us'd to make interest with me to get beer;
their _light_, as