are encouraged
too by such experiences as has come to us in the crossing of regia with
allied species. A number of crosses of _regia_ and _nigra_ are recorded
from the Pacific Coast. Burbank, Payne, and others have made notable
progress in this line. It is a question, however, whether this line
offers as certain reward as breeding in narrower lines, using the best
individuals of _Juglans regia_ which have come to us more or less by
chance. The latter appears to me as the best field to operate.
Among the requirements in the Northeast, it may be said that we need
hardiness of tree, coupled with a determinate habit of blooming, more
than any other characteristics. Of course it goes without saying that we
need thin shells, well filled with palatable meat. The work of Messrs.
Pomeroy of Lockport, N. Y., J. G. Rush of West Willow, Pa., and other
individuals in the Northeast is worthy of all encouragement. Wherever
Persian walnuts are producing good nuts here in the Northeast, the best
specimens of the best individual trees should be planted in the strong
hope of improving the strain. There should be a first rate promise of
success in this field, for many of our walnuts are fruiting as
individual trees, standing alone and isolated, and therefore, are
probably self-fertilized, a circumstance which may assist in shortening
the process of improvement by breeding.
_Hicoria Pecan._ This is undoubtedly the best of all the native nuts,
and the most worth while improving. The great popularity which this form
of hickory enjoys in the South is undoubtedly due in considerable
measure to the fact that it is adapted to a considerable range of
territory. This adaptation is the natural acquirement of many years'
evolution.
At this time of the year, one sees in fruiterers' shops in New York and
other cities appetizing looking baskets, containing cracked shagbarks
and pecans. These nuts are enjoying a large share of popularity at the
hands of the consumers. As these two forms are exhibited together, the
observer may note the essential good qualities of each, and he may make
a mental picture of the possibilities of a union which would eliminate
the undesirable features and combine the desirable. The lack of
hardiness of the pecan would be strengthened by the hardy northern form,
while the breeder would aim to retain the excellent flavors of each, the
good qualities of meat, but enclosed by a covering of paper shell
texture. We want the ha
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