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rt on a small scale, if they have had no previous training. Two colonies are plenty, and then let their knowledge increase in the same ratio as do their bees. The next thing in order, after purchasing bees, should be a good standard work on apiculture; and study it well. A person should be full of theory, and then they are ready for practice. Those who are energetic, willing to work, intelligent and willing, eager to learn, observing, persevering, and attentive to their work, will rarely ever fail in apiculture. We have heard farmers say that bees will not flourish with the same care given to other farm stock, and that they have not time to attend to them. We would recommend to all such to try the experiment of procuring a colony or two of beautiful Italians, in some good movable frame hive, and present them to the family, with abundance of bee literature, and see if they are not taken care of, especially if the almighty dollar puts in an appearance. MRS. L. HARRISON. THE NEW BEES. Prof. Cook, at the late Michigan Convention of Bee-keepers, spoke in this wise on the topic of the New Bees: "I have had no experience with the Cyprian bees, but I think more and more of the Syrian. I find no trouble to handle them, and take my large class of students, new to the business, right into the apiary. These thirty or forty students daily manipulate the bees, doing everything that the bee-keeper ever needs to do, and rarely ever get stung. I find that the comb honey of the Syrians is excellent, that the bees go readily into the sections. We did not get all our sections so that they could be crated without the use of the separators; but I am not sure but that it was more our fault than the fault of the bees. They are very prolific, breeding even when there is no nectar to gather, and they often gather when other bees are idle. I have this fall secured from Mr. Frank Benton a Carniolan queen, and shall try crossing the Carniolans with the Syrians. Perhaps we can thus secure a strain with the amiability of the Carniolan, and the business of the Syrians." HIVE AND HONEY HINTS. Mr. Willingford, of Carlingford, Ontario, who had a crop of several tons of honey this year, has taken it to England for sale. Manufacturers of tobacco, of pickles, of cakes and cookies, confectioners, and pork-packers are now using honey more extensively than ever in the preparation of their specialties. A singular instance of
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